Rating: 5 stars
6 Ratings
  • 5 star values: 6
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

This earthy soup is traditionally served during Kwanzaa celebrations in the United States. Pantry items make it a snap to whip up on any night.

Ruth Cousineau
Source: EatingWell Magazine, May/June 1998

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Recipe Summary test

total:
20 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oil in a medium saucepan and saute onion until softened, 3 to 5 minutes. Stir in curry powder and cook, stirring, for 1 minute more. Add condensed tomato soup and broth or water. Bring to a simmer. Whisk in peanut butter and cilantro. Season with salt and pepper. Serve hot.

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Nutrition Facts

134 calories; protein 4.6g; carbohydrates 14.5g; dietary fiber 1.8g; sugars 7.4g; fat 6.1g; saturated fat 1g; vitamin a iu 246.8IU; vitamin c 5.9mg; folate 8.6mcg; calcium 9.5mg; iron 0.4mg; magnesium 5.2mg; potassium 533mg; sodium 564.2mg; added sugar 1g.
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Reviews (5)

6 Ratings
  • 5 star values: 6
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
10/29/2011
Amazingly good and easy! I have to admit I was a little scared off by the idea of the peanut butter/ tomato soup combo but am so glad I tried it! I don't use condensed soups so opted for Amy's organic tomato soup (2 cans) and skipped the broth. I will be making this again and again and again! Read More
Rating: 5 stars
10/30/2011
OMG easy fast and good.My family loved it Read More
Rating: 5 stars
03/02/2014
awesome dish A very earthy dish. Second time around making this soup i added more spices to bring out more flavors of the curry. I added cumin seeds whole cloves paprika cardamon coriander with a bit of garlic powder. Read More
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Rating: 5 stars
10/30/2011
I have to second the "easy fast and good" comment. We LOVE this soup and make it all the time. Make lots 'cause it freezes well! Read More
Rating: 5 stars
10/30/2011
Delicious fast & easy. I didn't have tomato soup used diced tomatoes. Tasted so fresh. Will definitely double the batch next time. Read More
Rating: 5 stars
10/30/2011
Super simple to make and so satisfying'Yum! Read More
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