Lemon-Mint Vinaigrette with Scallions
Drizzle this tangy, minty sauce over steamed or grill vegetables for fresh summer flavor. It would also be a great seafood marinade.
Source: EatingWell Magazine, April 1998
Serving Size: 1 tablespoon
56 calories; protein 0.2g; carbohydrates 2.3g; dietary fiber 0.3g; sugars 1.4g; fat 5.3g; saturated fat 0.7g; vitamin a iu 110.9IU; vitamin c 4.2mg; folate 5.5mcg; calcium 7.9mg; iron 0.3mg; magnesium 2.6mg; potassium 28.8mg; sodium 219.4mg.