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When you need an easy, make-ahead hors d'oeuvre, just toss olives with dried oregano and garlic.

EatingWell Test Kitchen
Source: EatingWell Magazine, December 1997
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine oregano, garlic, vinegar and oil. Toss with olives.

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Nutrition Facts

47 calories; protein 0.3g; carbohydrates 1.8g; dietary fiber 0.2g; fat 4.3g; saturated fat 0.5g; vitamin a iu 11.8IU; vitamin c 0.4mg; folate 0.5mcg; calcium 10mg; iron 0.2mg; magnesium 0.8mg; potassium 6.9mg; sodium 231.3mg.
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