Plum Ketchup
Fresh and flavorful plum ketchup makes a delicious sandwich spread, a sauce for grilled beef, pork or chicken, or an excellent way to add excitement to turkey burgers.
Source: EatingWell Magazine, July/August 1997
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Tips
Make Ahead Tip: Cover and refrigerate for up to 1 week or freeze for up to 6 months.
Nutrition Facts
Serving Size: 1 tablespoon
Per Serving:
16 calories; protein 0.1g; carbohydrates 4.3g; dietary fiber 0.3g; sugars 3.8g; vitamin a iu 52.8IU; vitamin c 0.8mg; calcium 0.7mg; iron 0.1mg; magnesium 0.3mg; potassium 31.8mg; sodium 32.5mg.
Exchanges:
Free Food