Revisit your childhood while sipping one of these delicious treats on your front porch on a hot summer's night.

Ruth Cousineau
Source: EatingWell Magazine, May/June 1997

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Recipe Summary

total:
15 mins
Servings:
2
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Blend 1 1/2 cups frozen yogurt and strawberries in a blender. Divide between 2 tall glasses and add 1 cup chilled club soda to each glass. Top each with 1/4 cup nonfat vanilla frozen yogurt.

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Nutrition Facts

191 calories; protein 6.6g; carbohydrates 43.3g; dietary fiber 1.9g; sugars 4.7g; fat 0.3g; cholesterol 0.8mg; vitamin a iu 11.5IU; vitamin c 56.3mg; folate 23mcg; calcium 215.3mg; iron 0.4mg; magnesium 12.4mg; potassium 386.5mg; sodium 81mg.
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Reviews (1)

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1 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
06/22/2012
A fun treat on a summer evening! (I substituted gingerale for club soda) - yum! Read More
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