Hot Fudge Sauce

Directions

Instructions Checklist

• Step 1

  Whisk together milk, cocoa and coffee in a small heavy saucepan until smooth. Whisk in condensed milk and sugar. Whisking constantly, bring to a simmer over low heat; scrape bottom of pan frequently with whisk to prevent sauce from sticking and scorching. Continue to simmer for 1 minute, whisking constantly.

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• Step 2

  Remove from heat and stir in vanilla, chocolate chips and salt.

Nutrition Facts

Serving Size: 1 tablespoon

Per Serving:

41 calories; protein 0.9g; carbohydrates 8.3g; dietary fiber 0.3g; sugars 7.6g; fat 0.4g; saturated fat 0.2g; cholesterol 1.1mg; vitamin a iu 26.6IU; folate 0.4mcg; calcium 23.4mg; iron 0.4mg; magnesium 6mg; potassium 73.1mg; sodium 15.1mg.

Exchanges:

1/2 other carbohydrate