This spicy horseradish mayonnaise is delicious with roast beef, grilled salmon or in potato salad.

Patsy Jamieson
Source: EatingWell Magazine, July/August 1996

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Recipe Summary test

total:
10 mins
Servings:
8
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Ingredients

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Directions

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  • Stir horseradish, mustard and parsley into mayonnaise.

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Nutrition Facts

26 calories; carbohydrates 2.2g; dietary fiber 0.1g; sugars 1.1g; fat 2g; saturated fat 0.5g; vitamin a iu 39.5IU; vitamin c 1.1mg; folate 1.8mcg; calcium 1.7mg; magnesium 0.7mg; potassium 7.2mg; sodium 162.5mg.
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