Honey-Crunch Ice Cream
Drizzle with a little caramel sauce for an even tastier treat.
Make Ahead Tip: The honey crunch can be stored in an airtight container at room temperature for up to 3 days. Spoon the ice cream into a resealable plastic container and store in the freezer for up to 4 days.
Use Grape-Nuts to add low-fat crunch to other dessert recipes and toppings.
3 1/2 other carbohydrate, 1/2 fat