Creamy Lemon Mousse
The tangy essence of fresh lemon juice and lemon zest in this light and fluffy mousse will brighten up even the darkest days of the season. Add to the inherent cheeriness of this dessert by serving it with sauce made with frozen summer blueberries, blackberries or raspberries.
Make Ahead Tip: Cover and refrigerate for up to 2 days.
2 other carbohydrate, 1 fat