Linguine with Grilled Shrimp & Black Olives
The smoky mellowness of grilled shrimp plays against the powerful saltiness of olives in this lively summer pasta.
Source: EatingWell Magazine, March/April 1995
Equipment: Bamboo or metal skewers
478 calories; protein 29.6g; carbohydrates 72.6g; dietary fiber 12g; sugars 6.4g; fat 9.8g; saturated fat 1.5g; cholesterol 142.9mg; vitamin a iu 1517.5IU; vitamin c 19.2mg; folate 92.2mcg; calcium 130.4mg; iron 4mg; magnesium 164.7mg; potassium 637.2mg; sodium 921.3mg; thiamin 0.5mg.
4 starch, 1 1/2 vegetable, 3 lean meat, 2 fat