Greek Tomato Sauce
Red wine, black olives and fragrant oregano bring tomato sauce to new heights.
Source: EatingWell Magazine, January/February 1995
121 calories; protein 3.3g; carbohydrates 12.6g; dietary fiber 2.4g; sugars 0.1g; fat 5.9g; saturated fat 1.3g; cholesterol 2.5mg; vitamin a iu 534.4IU; vitamin c 10.7mg; folate 2.3mcg; calcium 71.5mg; iron 1.3mg; magnesium 25.1mg; potassium 398.5mg; sodium 650.9mg; thiamin 0.1mg.
2 vegetable, 1 fat