Tomato-Vodka Sauce
Penne is the traditional pasta shape to serve with this mildly hot and smoky tomato-vodka sauce.
Source: EatingWell Magazine, January/February 1995
Gallery
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
129 calories; protein 3g; carbohydrates 11.2g; dietary fiber 2.1g; sugars 0.1g; fat 5.3g; saturated fat 0.8g; cholesterol 2.6mg; vitamin a iu 562.6IU; vitamin c 10.9mg; folate 0.5mcg; calcium 32.3mg; iron 1mg; magnesium 23.1mg; potassium 399.8mg; sodium 584.6mg; thiamin 0.1mg.
Exchanges:
1 vegetable, 1 fat