Maple syrup gives new inspiration to this Louisiana classic.
Source: EatingWell Magazine, Holiday Issue 1995
Make Ahead Tip: Store in an airtight container, with wax paper between each layer, in a cool, dry place for up to 1 week.
113 calories; protein 0.8g; carbohydrates 21.8g; dietary fiber 0.3g; sugars 20.4g; fat 3.2g; saturated fat 0.3g; vitamin a iu 1IU; vitamin c 0.1mg; folate 4.8mcg; calcium 18.4mg; iron 0.2mg; magnesium 10.5mg; potassium 49.8mg; sodium 1.7mg.
1 1/2 other carbohydrate, 1/2 fat