Wilted Spinach with Garlic
To make this easy wilted spinach recipe, simply give spinach a quick toss in hot, garlicky oil for the perfect quick and easy side dish for salmon, chicken or just about any main course. This versatile dish is ready in just 10 minutes so it's a cinch for weeknight dinners.
Gallery
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Per Serving:
59 calories; protein 3.3g; carbohydrates 4.5g; dietary fiber 2.5g; sugars 0.5g; fat 4g; saturated fat 0.6g; vitamin a iu 10634.2IU; vitamin c 32.1mg; folate 220mcg; calcium 114.3mg; iron 3.1mg; magnesium 90mg; potassium 637.7mg; sodium 162.4mg; thiamin 0.1mg.
Exchanges:
1 vegetable, 1/2 fat
