Roasted Green Beans & Red Peppers
Roasting plentiful summer green beans with sweet bell pepper yields a delicious result.
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Per Serving:
74 calories; protein 2g; carbohydrates 9.1g; dietary fiber 3.5g; sugars 2.9g; fat 3.9g; saturated fat 0.6g; vitamin a iu 1867.5IU; vitamin c 60.4mg; folate 46.4mcg; calcium 39.9mg; iron 0.7mg; magnesium 20mg; potassium 209.2mg; sodium 75.2mg; thiamin 0.1mg.
Exchanges:
2 vegetable, 1/2 fat