Cinnamon Oranges

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Cinnamon Oranges
This simple dessert works any time of the year, but its flavors will be the best and brightest in the winter when oranges are at their peak.
total:
10 mins
Servings:
4
Cinnamon Oranges

Ingredients

Directions

  • With a sharp knife, remove rind and white pith from oranges. Cut each into 5 or 6 slices and arrange on 4 plates. Whisk together orange juice and lemon juice, sugar and cinnamon. Spoon over the orange slices.

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Nutrition Facts

Per Serving:
86 calories; protein 1.4g; carbohydrates 22.2g; dietary fiber 3.2g; sugars 15.9g; fat 0.3g; vitamin a iu 362.2IU; vitamin c 89.6mg; folate 51.5mcg; calcium 63.2mg; iron 0.2mg; magnesium 16.8mg; potassium 256.5mg; sodium 1.6mg; thiamin 0.1mg; added sugar 3g.
Exchanges:

1 1/2 fruit
© Copyright 2022 EatingWell. All rights reserved. Printed from https://www.eatingwell.com 08/18/2022
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