Sliced Fennel Salad
Serve this crisp salad as an antipasto before an Italian meal.
Gallery
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Per Serving:
51 calories; protein 0.8g; carbohydrates 4.6g; dietary fiber 1.8g; sugars 2.4g; fat 3.6g; saturated fat 0.5g; vitamin a iu 564IU; vitamin c 8.5mg; folate 16.6mcg; calcium 29.3mg; iron 0.4mg; magnesium 10.3mg; potassium 247.1mg; sodium 103.1mg.
Exchanges:
vegetable, 1 fat (mono)