Marinated Carrots
Balsamic vinegar-marinated carrots are an easy side dish for your favorite pasta dinner.
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Per Serving:
68 calories; protein 1.1g; carbohydrates 11g; dietary fiber 2.7g; sugars 5.4g; fat 2.6g; saturated fat 0.4g; vitamin a iu 15305.7IU; vitamin c 7mg; folate 17.7mcg; calcium 37.7mg; iron 0.4mg; magnesium 12.5mg; potassium 328.3mg; sodium 209mg; thiamin 0.1mg.
Exchanges:
2 vegetable, 1/2 fat