Upside-Down Pear Gingerbread
Taking a cue from upside-down cakes, fragrant pears bake under gingerbread batter, making for a lovely presentation with minimum effort.
Gallery
Ingredients
Directions
Nutrition Facts
Per Serving:
238 calories; protein 3.3g; carbohydrates 47.1g; dietary fiber 2.7g; sugars 28g; fat 4.6g; saturated fat 1.1g; cholesterol 3.6mg; vitamin a iu 41.5IU; vitamin c 2.7mg; folate 54.4mcg; calcium 43.6mg; iron 1.9mg; magnesium 26.3mg; potassium 236.4mg; sodium 258.2mg; thiamin 0.2mg.
Exchanges:
3 other carbohydrate, 1 fat