Chocolate Crepes with Orange-&-Chocolate Sauce
If you prefer, fill these chocolate crepes with vanilla frozen yogurt or fresh fruit instead of yogurt cheese.
Source: EatingWell Magazine, January/February 1991
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Ingredients
Directions
Associated Recipes
Nutrition Facts
Per Serving:
224 calories; protein 7.3g; carbohydrates 42.3g; dietary fiber 1.4g; sugars 35.9g; fat 4g; saturated fat 1.5g; cholesterol 29mg; vitamin a iu 82.6IU; vitamin c 0.7mg; folate 14.8mcg; calcium 195.3mg; iron 0.9mg; magnesium 36mg; potassium 303.2mg; sodium 107.2mg; thiamin 0.1mg.
Exchanges:
3 other carbohydrate