Tahini, also called sesame butter, adds richness to this creamy dressing. Its nutty flavor will enliven a composed salad of blanched vegetables or Chinese cabbage.

EatingWell Test Kitchen
Source: EatingWell Magazine, July/August 1992




Ingredient Checklist


Instructions Checklist
  • Whisk together all ingredients in a small bowl until well blended. (Alternatively, combine all ingredients in a jar, secure lid and shake until blended.)



People with celiac disease or gluten-sensitivity should use soy sauces that are labeled "gluten-free," as soy sauce may contain wheat or other gluten-containing sweeteners and flavors.

Nutrition Facts

47 calories; protein 1.1g; carbohydrates 4.6g; dietary fiber 0.3g; sugars 2.6g; fat 3g; saturated fat 0.4g; vitamin a iu 13.2IU; vitamin c 3.7mg; folate 7.4mcg; calcium 9.5mg; iron 0.3mg; magnesium 6.9mg; potassium 41.8mg; sodium 69.5mg; thiamin 0.1mg.

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Rating: 4 stars
Delicious dressing for spinach salad Very easy to put together. I used 1 tsp. of honey instead of a tbsp. of sugar because I am trying to cut my sugar intake down. But it still tastes great. Used frozen ginger and garlic cubes from Trader Joe's to really cut down the prep/mess. A little goes a long way. Dressing is on the thin side. Pros: A little goes a long way Cons: Uses sugar Read More