Rating: 4 stars
1 Ratings
  • 5 star values: 0
  • 4 star values: 1
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  • 1 star values: 0

Tahini adds richness to this creamy dressing. Its nutty flavor will enliven any salad.

Source: EatingWell Magazine, July/August 1992


Credit: Jason Donnelly


Ingredient Checklist


Instructions Checklist
  • Whisk together all ingredients in a small bowl until well blended. (Alternatively, combine all ingredients in a jar, secure lid and shake until blended.)



People with celiac disease or gluten-sensitivity should use soy sauces that are labeled "gluten-free," as soy sauce may contain wheat or other gluten-containing sweeteners and flavors.

Nutrition Facts

1 tablespoon
47 calories; protein 1.1g; carbohydrates 4.6g; dietary fiber 0.3g; sugars 2.6g; fat 3g; saturated fat 0.4g; vitamin a iu 13.2IU; vitamin c 3.7mg; folate 7.4mcg; calcium 9.5mg; iron 0.3mg; magnesium 6.9mg; potassium 41.8mg; sodium 69.5mg; thiamin 0.1mg.

1 fat