Healthy Recipes Recipes for Specific Health Condition Healthy Diabetic Recipes Diabetic Dinner Recipes 30-Day High-Fiber, Diabetes-Friendly Dinner Plan By Danielle DeAngelis Danielle DeAngelis Instagram Twitter Website Danielle DeAngelis is a rising journalist and current Fellow for EatingWell.com. Through her previous experiences as a news writer, she has focused on covering sustainability and human interest stories. Her passions of reading, writing and eating local all guide her in her position at EatingWell. EatingWell's Editorial Guidelines Published on March 18, 2023 Reviewed by Dietitian Jessica Ball, M.S., RD Reviewed by Dietitian Jessica Ball, M.S., RD Instagram Jessica Ball, M.S., RD, has been with EatingWell for three years and works as the associate nutrition editor for the brand. She is a registered dietitian with a master's in food, nutrition and sustainability. In addition to EatingWell, her work has appeared in Food & Wine, Real Simple, Parents, Better Homes and Gardens and MyRecipes. EatingWell's Editorial Guidelines Share Tweet Pin Email Trending Videos This 30-day dinner plan is full of nutritious and tasty meal ideas. Featuring complex carbs like whole grains, vegetables and legumes, low counts of saturated fat and sodium-conscious ingredients, these dinners are well-suited for a diabetes-friendly eating pattern. They're also rich in filling fiber with at least 6 grams per serving. Recipes like our Slow-Cooker Vegetable Minestrone Soup and Lemon-Herb Salmon with Caponata & Farro will have you looking forward to dinner all month long. 01 of 30 Slow-Cooker Vegetable Minestrone Soup View Recipe A winter classic, this crock pot version of minestrone is heavy on the vegetables and light on the pasta, keeping carbs in check while providing plenty of flavor. 02 of 30 Lemon-Herb Salmon with Caponata & Farro View Recipe Dig into your farmers' market haul to cook this colorful and healthy Mediterranean diet dinner recipe that's packed with vegetables. Feel free to swap in any vegetables or cook up another whole grain, such as brown rice. Serve with a glass of your favorite red wine. 03 of 30 Basil Pesto Pasta with Grilled Vegetables View Recipe This dish is an easy way to turn grilled vegetables into a satisfying meal, thanks to hearty whole-grain pasta and a quick homemade pesto. 04 of 30 Cilantro-Lime Shrimp Bowl View Recipe Jen Causey This cilantro-lime shrimp bowl has tons of flavor and texture. The cilantro-lime shrimp is tangy and fresh, with brown rice and creamy avocado to balance the flavor. The two-chile cream sauce is easy to make and brings all the flavors of this bowl dinner together. 05 of 30 Sweet Potato-Black Bean Burgers View Recipe These vegan sweet potato-black bean burgers spiced with curry powder are easy to make. Blending the mixture with your hands gives you a soft, uniform texture then the outside gets crispy by cooking in a cast-iron pan. To make this recipe gluten-free too, use gluten-free oats and serve the patty in a lettuce wrap, omitting the bun. 06 of 30 Roasted Salmon with Smoky Chickpeas & Greens View Recipe In this healthy salmon dinner, you'll get a dose of greens and green dressing! Chowing down on 6 or more servings of dark leafy greens a week can help keep your brain in top shape. This dish features the Test Kitchen's current go-to method for doctoring a can of chickpeas: spice them up and roast until crispy. 07 of 30 Baked Beans with Ground Beef View Recipe Upgrade baked beans from a classic side dish to a meaty main meal by adding lean ground beef. The final result, a hearty casserole, is an easy and fast dinner option. 08 of 30 Chicken & Cucumber Lettuce Wraps with Peanut Sauce View Recipe We love the crunch from sliced cucumber and jicama in these savory chicken lettuce wraps. Serve with the simple peanut sauce for an easy dinner recipe that will impress kids and adults alike. 09 of 30 Salmon Rice Bowl View Recipe Ali Redmond Inspired by the viral TikTok trend, this tasty bowl makes for a satisfying lunch or dinner. With a handful of healthy ingredients, like instant brown rice, heart-healthy salmon and lots of crunchy veggies, you'll have a filling and flavorful meal in just 25 minutes. Looking to cut down on carbs? Try swapping in riced cauliflower in place of the brown rice. 10 of 30 Chhole (Chickpea Curry) View Recipe This healthy Indian recipe is a flavorful chickpea curry that you can make in just 20 minutes. If you want to add a vegetable, stir in some roasted cauliflower. Serve with brown basmati rice or warm naan. 11 of 30 Beef & Bean Sloppy Joes View Recipe This healthy copycat recipe of the comfort food classic trades beans for some of the meat to bump up fiber by 7 grams. We also cut back on the sugar and ketchup in this Sloppy Joe recipe makeover to save you 12 grams of added sugar. 12 of 30 Charred Shrimp, Pesto & Quinoa Bowls View Recipe These shrimp, pesto and quinoa bowls are delicious, healthy, pretty and take less than 30 minutes to prep. In other words, they're basically the ultimate easy weeknight dinner. Feel free to add additional vegetables and swap the shrimp for chicken, steak, tofu or edamame. 13 of 30 Cheesy Roasted Eggplant Skillet Casserole View Recipe Ali Redmond Layers of tender eggplant, creamy white beans, ricotta and marinara combine to create a flavorful skillet casserole. Serve this hearty casserole directly from the skillet for a fun presentation. Pair with a side salad for a complete meal. 14 of 30 Chicken Chili Verde View Recipe Prepared salsa verde adds tang to this fast weeknight chili recipe and pairs beautifully with the rich caramelized chicken and creamy beans. Don't shy away from the poblano peppers. They offer a mild heat but deliver a depth of flavor you can't find in regular green bell peppers. 15 of 30 Chickpea & Potato Curry View Recipe This fast Indian-style curry comes together with ingredients you most likely have on hand, like frozen peas and canned tomatoes and chickpeas. Plus, using these spices shows how simple it is to make a curry sauce for an easy vegetarian recipe. Serve with whole-wheat naan to sop it all up. 16 of 30 Salmon Power Bowl View Recipe Crystal Hughes Crush your day with this salmon power bowl! Here, you'll get protein and a healthy dose of omega-3s from salmon, antioxidants from shredded cabbage, and plenty of fiber from farro. Cumin and coriander flavor the salmon, while a fresh herb dressing coats the veggies. 17 of 30 Kale & Avocado Salad with Blueberries & Edamame View Recipe Bursting with nutrient-rich produce, this California-inspired salad is a delicious and satisfying way to get your vitamins. We love the unique combination of blueberries, edamame, and goat cheese. 18 of 30 Classic Pork Stew View Recipe Photographer: Antonis Achilleos, Prop Stylist: Christine Keely, Food Stylist: Karen Rankin This highly adaptable classic pork stew is hearty and comforting. You can use any fresh herb and switch up the root vegetables to suit your taste. Turnips, sweet potatoes or rutabaga would all work beautifully. 19 of 30 Spinach Salad with Roasted Sweet Potatoes, White Beans & Basil View Recipe Roasted sweet potatoes are paired with spinach, cabbage and white beans and tossed together with a bright basil dressing in this healthy main dish salad. 20 of 30 Baked Halibut with Brussels Sprouts & Quinoa View Recipe Fish plus two sides? It seems fancy but this healthy dinner comes together in just 30 minutes. 21 of 30 Instant Pot Chicken Soup with Root Vegetables & Barley View Recipe Be sure to use bone-in chicken here--it enhances the flavor of the broth, and the bones are easy to remove after cooking. This healthy chicken soup can be made in an Instant Pot or pressure cooker. 22 of 30 Creamy One-Pot Orecchiette with Sausage & Peas View Recipe Photographer / Brie Passano, Food Stylist / Annie Probst This easy one-pot pasta recipe earns the title "creamy" thanks to the addition of sour cream and Parmesan, which combine to create a savory cheese sauce that clings to the orecchiette, peas and sausage. The best part about this recipe is that it only requires one vessel to cook everything—pasta included. By using the exact amount of liquid you need to cook the pasta, the starch that usually gets drained off with your pasta water stays in the pot, adding even more creaminess. If you like spicy but not too spicy, use a mix of sweet and hot Italian sausages. 23 of 30 Zucchini-Chickpea Veggie Burgers with Tahini-Ranch Sauce View Recipe This veggie burger recipe is one you'll want to make again and again. Savory chickpea and zucchini patties are topped with a creamy, herb-flecked tahini ranch sauce, juicy tomato slices and peppery arugula for a satisfying and healthy homemade veggie burger. Serve these vegan burgers on buns or stuff them in pitas. We recommend making extra sauce—it's a great dip for veggie sticks and, thinned with a little water, it makes a wonderful salad dressing. 24 of 30 Three-Bean Chili View Recipe This rib-sticking bean chili is richly flavored with cumin, chili, paprika, oregano and an assortment of peppers. Use whatever beans you have in your pantry. 25 of 30 Baked Fish Tacos with Avocado View Recipe Instead of deep-frying, the fish fillets in this quick-and-easy 5-ingredient recipe are coated with a flavorful seasoning blend and baked. Several varieties of flaky white fish can be used for these tacos. When you go to the market to purchase fish, the best strategy is to be flexible and choose the variety that looks freshest that day. 26 of 30 Winter Greens Bowl View Recipe Ali Redmond This one-pan meal packs in lots of plant-based protein and flavor thanks to beans and quinoa, while a creamy lemon-garlic dressing completes the dish. 27 of 30 Asopao de Camarones (One-Pot Rice & Shrimp Stew) View Recipe Ali Redmond This hearty one-pot rice and shrimp stew is typically enjoyed during the cooler months in the Dominican Republic and Puerto Rico. Brown rice adds a boost of fiber and is a good source of complex carbohydrates. 28 of 30 Roasted Chickpea Curry Bowl View Recipe You'll get a serious dose of plant-based protein with this meal! The curry-infused cauliflower and chickpeas taste hearty and satisfying, while quinoa adds an extra boost of protein. 29 of 30 Broccolini, Chicken Sausage & Orzo Skillet View Recipe We love this quick skillet meal for busy evenings. The sausage and orzo simmer together in chicken broth, resulting in a creamy, risotto-like dish in under 30 minutes. 30 of 30 Loaded Black Bean Nacho Soup View Recipe Jazz up a can of black bean soup with your favorite nacho toppings, such as cheese, avocado and fresh tomatoes. A bit of smoked paprika adds a bold flavor kick, but you can swap in any warm spices you prefer, such as cumin or chili powder. Look for a soup that contains no more than 450 mg sodium per serving. Was this page helpful? Thanks for your feedback! Tell us why! Other Submit