Healthy Recipes Healthy Soup Recipes 23 Healthy Soup Recipes You Can Pack for Work By Eleanor Chalstrom Eleanor Chalstrom Eleanor is EatingWell's editorial apprentice. She attends Iowa State University, where she is a junior studying journalism, political science and history. During her time at college, she has worked as an editor and reporter at the campus newspaper, the Iowa State Daily, where she wrote about culture and lifestyle. She is an editorial director at TREND Magazine, an on-campus fashion publication. EatingWell's Editorial Guidelines Published on January 19, 2023 Share Tweet Pin Email Trending Videos Photo: Jacob Fox Pack one of these healthy soup recipes to take along in your lunch box. These delicious soups are easy to reheat and will leave you feeling comforted and satisfied. Recipes like Vegetarian Potato-Kale Soup and Stuffed Pepper Soup are so tasty, your coworkers will be asking for the recipe. 01 of 23 Lemon Chicken Orzo Soup with Kale View Recipe This healthy, easy soup is loaded with vegetables, protein and fiber to keep you full and fueled. Serve this winter soup topped with a sprinkle of Parmesan cheese, and a side of garlic toast. 02 of 23 Potsticker & Vegetable Soup View Recipe Skip the frying pan and make a full meal out of store-bought dumplings with this quick and easy 30-minute soup. Shao Hsing (or Shaoxing) is a seasoned rice wine used in Chinese cooking. Look for it in Asian specialty markets or with other Asian ingredients in large supermarkets. 03 of 23 Corn Chowder with Bacon View Recipe Pureeing some of the corn-and-potato mixture in a blender gives this soup rich creaminess without much cream. Red bell pepper imparts a beautiful golden hue to the chowder (and is a great source of vitamin C). For a final touch, a little bacon crumbled over this easy corn chowder recipe goes a long way. 04 of 23 Vegetarian Potato-Kale Soup View Recipe Photography / Antonis Achilleos, Styling / Christine Keely, Ali Ramee This healthy soup recipe has a rich, yet light and velvety texture. Serve with crusty bread and a glass of wine for a cozy meal. 05 of 23 Spicy Ramen Cup of Noodles View Recipe Make your own cup of instant soup at home with this vegetarian ramen recipe. Pack several jars at once to take to work for easy lunches throughout the week. 06 of 23 Kale, White Bean & Pasta Soup View Recipe Photographer: Jen Causey, Food Stylist: Ali Ramee This veggie-packed kale, white bean and pasta soup is hearty and flavorful. Mashing beans into the soup gives it body and creaminess without actual cream. Serve this delicious vegetarian soup with a piece of crusty whole-grain bread on the side. 07 of 23 Winter Vegetable Mulligatawny Soup View Recipe Jacob Fox Our meatless version of the Indian-inspired British colonial soup includes parsnip and squash to keep it hearty and satisfying. 08 of 23 Stuffed Pepper Soup View Recipe Jacob Fox Inspired by stuffed peppers, this soup is ready faster and with fewer dishes too! Have fun with the toppings—we top it with onion, Cheddar cheese and tortilla chips here, but salsa, sour cream and corn would also make stellar additions. 09 of 23 Loaded Black Bean Nacho Soup View Recipe Jazz up a can of black bean soup with your favorite nacho toppings, such as cheese, avocado and fresh tomatoes. A bit of smoked paprika adds a bold flavor kick, but you can swap in any warm spices you prefer, such as cumin or chili powder. Look for a soup that contains no more than 450 mg sodium per serving. 10 of 23 Bean & Barley Soup View Recipe This hearty bean and barley soup tastes like it has simmered for hours, but actually it's quite quick to throw together. Plus this recipe for healthy bean and barley soup freezes beautifully. If you have cooked barley on hand, omit the quick-cooking barley and stir in 1 1/2 cups cooked barley along with the broth in Step 2. 11 of 23 Sausage, Brussels Sprout & Potato Soup View Recipe Bake up some Manchego cheese toasts and uncork a bottle of Ribera del Duero to enjoy alongside this healthy pot of soup. Both sweet and hot Italian sausage work well. 12 of 23 Creamy Tomato Soup with Tortellini View Recipe If you're a fan of the classic dipping duo of toasty grilled cheese and tomato soup, then you'll want to try this combo. Cheese-filled pasta floating in an earthy tomato base gives you that same creamy and delicious mashup without all the crumbs. This family-friendly tomato tortellini soup is popular with kids, but adults will love it too, for both its flavor and less than 30 minutes of active cook time. 13 of 23 White Bean Soup with Tomato & Shrimp View Recipe With capers and olives, this heart-healthy soup draws inspiration from Italian puttanesca sauce. Serve with crusty whole-grain bread to soak up the broth. 14 of 23 Pasta e Ceci (Pasta & Chickpea Soup) View Recipe This thick soup is full of ceci (Italian for chickpeas), tomatoes, fresh rosemary and pasta. Convenient pantry items makes it the perfect solution for harried weeknights. To make this soup vegetarian simply swap reduced-sodium vegetable broth for the beef broth. 15 of 23 Sesame Instant Ramen Noodles with Broccoli & Soft-Boiled Egg View Recipe Jazz up basic ramen noodles with toasted sesame oil, quick-cooked broccoli and a jammy soft-boiled egg. To cut back on sodium, look for ramen varieties with less than 600 mg sodium per serving or use less of the seasoning packet. 16 of 23 Creamy Chicken Noodle Soup with Rotisserie Chicken View Recipe This creamy rotisserie chicken soup has a delicious chicken pot pie feel to it. We call for rotisserie chicken to streamline your prep time--look for a nice big one with lots of breast meat on it. Pair this comforting and easy soup recipe with a green salad, or, if you're really hungry, a grilled cheese sandwich. 17 of 23 Cream of Mushroom & Barley Soup View Recipe This sophisticated take on creamy mushroom soup is rich with earthy porcini mushrooms and has the added goodness of whole-grain barley. 18 of 23 Turkey & Brown Rice Chili View Recipe This hearty turkey chili recipe takes just 35 minutes to prep. While it's cooking, you'll have time to throw together a green salad and warm up some crusty bread to complete the meal. 19 of 23 Spicy Coconut Chicken Soup View Recipe Greg DuPree Food from Sri Lanka, located off the southern tip of India, has flavor combinations not seen in other cuisines because of its position at the intersection of trade routes and cultures, says Kentucky-based chef Samantha Fore, whose family is from the country. This soup exemplifies the essential, mouthwatering combo of sweet, sour and heat; bright acidity from fresh lime juice is balanced by coconut milk, which adds richness without being heavy. Spices grown on the island—like cinnamon, cardamom, coriander and cumin—lend toasty notes to the broth and add a layer of gentle heat behind the fiery dried chile. The Tuk spice blend is one Fore created (named after her pop-up restaurant, Tuk Sri Lankan Bites) and is available online through spicewallabrand.com. "It is basically everything I would put into a chicken curry," she says, including ginger, lemongrass and turmeric. 20 of 23 Easy Chicken & Broccoli Soup View Recipe Jennifer Causey 21 of 23 Smoked Gouda-Broccoli Soup View Recipe Smoked paprika and smoked Gouda give this broccoli-and-cheese soup recipe a double hit of smoky flavor. If you can't find smoked Gouda, smoked Cheddar gives delicious results as well. 22 of 23 Red Lentil Soup with Saffron View Recipe Jacob Fox This hearty red lentil soup uses spices common in Persian cuisine: turmeric, cumin and saffron. Enjoy it with a warm baguette or steamed rice. 23 of 23 Creamy Peanut Soup with Sage View Recipe Ali Redmond This creamy peanut soup lets the flavor of the peanuts truly shine, and fresh sage adds a nice autumnal flavor. While we often call for natural peanut butters in our recipes, they're not recommended here, as they can make the soup gritty and oily. Was this page helpful? Thanks for your feedback! Tell us why! 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