Healthy Recipes Healthy Main Dish Recipes Healthy Casserole Recipes 20 New Casserole Recipes You'll Want to Make for Dinner Tonight By Leah Goggins Leah Goggins Instagram Website Leah Goggins is a digital fellow for EatingWell. Based in Birmingham, Alabama, she is a devotee of old movies, farmers' markets and Ina Garten's tomato sandwich with basil mayo recipe. Leah has a degree in news media and English from The University of Alabama. EatingWell's Editorial Guidelines Published on September 24, 2021 Share Tweet Pin Email Trending Videos Photo: Jason Donnelly We can't wait to add these new casseroles to our weekly dinner routine. From spicy ground beef dishes to creamy, cheesy vegetarian options, this mix of classic hotdishes, baked enchiladas and pastas has something to offer everyone. Recipes like our Cheesy Ground Beef & Cauliflower Casserole and Loaded Broccoli Casserole are sure to liven up your dinner any night of the week. 01 of 20 Loaded Broccoli Casserole View Recipe Jason Donnelly We take the traditional loaded baked potato toppings—bacon, Cheddar cheese and sour cream—and toss them with roasted broccoli instead. The result is a cheesy side dish that will have everyone rushing to eat their vegetables. 02 of 20 Cheesy Ground Beef & Cauliflower Casserole View Recipe Jason Donnelly Ground beef and cauliflower combine to create a hearty weeknight casserole that both kids and adults will love. Serve with tortilla chips and sour cream. 03 of 20 Skillet Caprese Chicken Casserole for Two View Recipe Brie Passano All the flavors of a caprese salad—mozzarella, tomatoes and basil—are featured in this one-skillet dinner. The addition of chicken and pasta adds depth and heartiness to this tasty meal. This recipe was adapted from our popular Skillet Caprese Chicken Casserole to serve two instead of six. 04 of 20 Chicken Enchilada Skillet Casserole for Two View Recipe Brie Passano This take on cheesy chicken enchiladas skips the need to stuff and roll corn tortillas. Instead, we scatter tortilla strips throughout the filling and bake it, so you'll still get the same flavors and textures, but in record time. This recipe was adapted from our popular Chicken Enchilada Skillet Casserole to serve two instead of six. 05 of 20 Chicken, Spinach & Rice Casserole with Sun-Dried Tomato Cream Sauce View Recipe Jason Donnelly Cheesy, filling and utterly delicious, this weeknight-friendly casserole uses precooked chicken and brown rice to save time without sacrificing flavor. Be sure to squeeze as much water from the frozen spinach as you can so your casserole doesn't get watery. 06 of 20 Creamy Cabbage Casserole View Recipe Photography / Greg DuPree, Styling / Ruth BlackBurn / Julia Bayless This creamy cabbage casserole is subtly spicy and has the perfect balance of sweet, tender cabbage to classic, creamy béchamel sauce. The cracker and cheese topping adds a nice bit of crunch in every bite. Serve alongside roasted chicken or pork. 07 of 20 Broccoli Casserole with Sun-Dried Tomato Cream Sauce View Recipe Jason Donnelly Sun-dried tomatoes pull double duty in this flavorful casserole: the oil is used to sauté the onion and garlic while the tomatoes are added to the sauce. The creamy sauce tops broccoli for a cheesy side dish that all will love. 08 of 20 White Chicken Chili Casserole View Recipe Marty Baldwin This easy, one-skillet casserole is packed with heat thanks to two kinds of peppers, poblanos and jalapeño. If you want to increase the spice level, leave the seeds in the jalapeño. Finish with your favorite toppings like Cheddar, cilantro and crumbled tortilla chips. 09 of 20 Cornbread-Topped Corn Casserole View Recipe Photography / Caitlin Bensel, Food Styling / Ruth Blackburn This sweet cornbread-topped corn casserole with spicy pepper Jack and smoky poblano peppers is sure to become your new favorite side dish! The natural sweetness of the corn is balanced by a dash of hot sauce, which adds pep and acidity that brings everything together. 10 of 20 Sweet Potato Shepherd's Pie View Recipe Fred Hardy Fresh herbs, Worcestershire sauce and ground pepper carry the flavor in this quick-cooking shepherd's pie with a sweet potato topping. Ground beef adds a rich, savory flavor, but ground turkey or ground meat substitute would work well too. 11 of 20 Spinach & Artichoke Casserole with Chicken and Cauliflower Rice View Recipe Andrea Mathis This high-protein chicken casserole clocks in right around 400 calories to help you end your day feeling satisfied—not starved or overly full. 12 of 20 Basil-Parmesan Zucchini Roll-Ups Casserole View Recipe Brie Passano Thin slices of zucchini wrap around a creamy filling of ricotta and Parmesan cheese and are nestled in a creamy pesto sauce in this light and summery vegetarian casserole. 13 of 20 Skillet Broccoli-Cheddar Mac & Cheese View Recipe Joy Howard Broccoli—just like pasta—makes a tasty pairing with sharp Cheddar. Here, we've combined all three ingredients in a homey casserole that's baked in a cast-iron skillet. Replacing some of the pasta in the dish with vegetables makes it more nutritious and helps you cut down on carbs. 14 of 20 25-Minute Sweet Potato & Bean Enchiladas View Recipe Antonis Achilleos These quick sweet potato and bean enchiladas are diabetes-friendly thanks to egg wraps that are lower in carbs than traditional tortillas. The vegetarian filling is both sweet and savory, while the topping adds texture and freshness. 15 of 20 Baked Tomato, Mushroom & Goat Cheese Pasta View Recipe Jason Donnelly Cherry tomatoes and mushrooms bake along with goat cheese to form the base of the sauce that cooks the pasta right in the baking dish—no stovetop required. 16 of 20 Buffalo Chicken & Cauliflower Casserole View Recipe Jennifer Causey This creamy low-carb Buffalo chicken and cauliflower casserole is spicy and satisfying. Cauliflower and celery add a tender-crisp bite while a sprinkle of blue cheese on top adds a savory finish. 17 of 20 Baked Tomato & Feta Pasta View Recipe Jason Donnelly Tomatoes and briny feta cheese form the base of the sauce that coats the pasta in this easy one-pan meal. Enjoy on its own as a vegetarian dinner or top with grilled chicken for some extra protein. 18 of 20 Cabbage Roll Casserole View Recipe Brie Passano This casserole has all the elements of cabbage rolls—ground beef, onion and rice cooked in tomato sauce—and skips the fuss of rolling. The cabbage is chopped instead and layered with the saucy filling, then topped with cheese, for a satisfying and easy casserole. Feel free to substitute other ground meats, such as turkey, for the ground beef—this recipe would also be great with a vegetarian meat substitute. 19 of 20 Tater Tot Casserole with Beef, Corn & Zucchini View Recipe Jason Donnelly Casseroles can be for summer too! We packed this one with peak-season vegetables—corn, zucchini and tomatoes—then topped it with crispy tater tots and gooey melted cheese, making it a dinner winner. 20 of 20 Baked Spinach & Feta Pasta View Recipe Jason Donnelly Feta softens in the oven before it's combined with spinach and pasta, with the pasta cooking right in the baking dish. Enjoy this one-pan dish on its own as a vegetarian main or serve with sautéed chicken breast for a boost of protein. Was this page helpful? Thanks for your feedback! Tell us why! Other Submit