Healthy Ingredient Recipes Healthy Vegetable Recipes Healthy Pumpkin Recipes Healthy Pumpkin Dessert Recipes 5 Pumpkin & Chocolate Dessert Recipes to Make on Repeat This Fall By EatingWell Editors EatingWell Editors Facebook Instagram Twitter Articles by "EatingWell Editors" are a collaborative effort from our in-house team. Sometimes, articles are updated by a number of writers and editors over time to keep the information as up-to-date and comprehensive as possible. The EatingWell team includes industry-leading food and nutrition editors, registered dietitians, expert Test Kitchen staffers and designers who produce award-winning journalism, delicious recipes and engaging content. Our work has earned more than 50 national and international awards for writing, editing, art direction, creative marketing and publishing excellence EatingWell's Editorial Guidelines Published on September 18, 2021 Share Tweet Pin Email Trending Videos Nothing says it's fall quite like the sweet taste and smell of pumpkin in the kitchen. These desserts combine two of our favorite things—pumpkin and chocolate—for a healthy treat you'll absolutely love. Whether you prefer coffee and quick bread or milk and cookies, we have a dessert that will satisfy your sweet tooth. Recipes like our Chocolate-Swirled Pumpkin Loaf Bread and Pumpkin Chocolate Chunk Cookies are tasty ways to bring in the cooler weather. 01 of 05 Pumpkin Chocolate Chunk Cookies View Recipe Classic chocolate chip cookies get a fall update by mixing in pumpkin puree and pumpkin spice. Not only are these pumpkin cookies even more flavorful than regular chocolate chip cookies, they're also oh-so-soft and cakelike. Use chocolate chunks for big gooey bites of chocolate or opt for mini chocolate chips to ensure a bit of chocolate in each bite. 02 of 05 Pumpkin Chocolate Chip Muffins View Recipe What could possibly make pumpkin muffins even better? Mini chocolate chips! Our healthy pumpkin chocolate chip muffins are made with white whole-wheat flour instead of all-purpose flour and are sweetened with just the right amount of brown sugar to make them sweet without being cloying. 03 of 05 Vegan Pumpkin Muffins with Chocolate Chips View Recipe Jason Donnelly These vegan pumpkin muffins are studded with chocolate chips and can be enjoyed for breakfast, dessert or snack time. Be sure to buy unseasoned pumpkin puree, not pumpkin pie filling, to make these vegan muffins. 04 of 05 Pumpkin Cheesecake Swirl Brownies View Recipe For bigger hits of chocolate goodness, use chopped bittersweet chocolate in place of the chips. Hold on to the leftover pumpkin puree--it's yummy stirred into your morning oatmeal or yogurt. 05 of 05 Chocolate-Swirled Pumpkin Loaf Bread View Recipe Chocolate and pumpkin flavors pair perfectly together in this diabetic-friendly loaf bread recipe. Was this page helpful? Thanks for your feedback! Tell us why! Other Submit