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  6. 28 Slow-Cooker Sunday Dinners for Spring

28 Slow-Cooker Sunday Dinners for Spring

A portrait of Alex Loh
Alex Loh Reviewed by Dietitian Jessica Ball, M.S., RD May 02, 2021
Reviewed by Dietitian Jessica Ball, M.S., RD
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a platter of tacos with slices of lime

With these vibrant and delicious recipes, you'll quickly learn that slow-cooker meals aren't just for the cold weather. These Sunday dinner recipes feature seasonal vegetables and bright flavors to create a tasty spring dinner. Recipes like Slow-Cooker Beef Tacos with Rhubarb Salsa and Slow-Cooker Chicken & Wild Rice Soup with Asparagus & Peas are the perfect start to any week.

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Crock-Pot Pineapple Chicken

<p>This slow-cooker chicken with pineapple has a hint of ginger and sesame and is made with simple ingredients you may already have in your pantry! Look for fresh pineapple that's been peeled and cored already to make assembly even easier. Serve with brown rice to sop up the sweet and savory sauce.</p>
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This slow-cooker chicken with pineapple has a hint of ginger and sesame and is made with simple ingredients you may already have in your pantry! Look for fresh pineapple that's been peeled and cored already to make assembly even easier. Serve with brown rice to sop up the sweet and savory sauce.

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Slow-Cooker Mediterranean Quinoa with Arugula

<p>Chock-full of quinoa, chickpeas and vegetables, this salad is a meal in itself. The roasted red peppers, lemon, olives and feta add familiar Mediterranean flavor. If you want to provide a meat option, serve with grilled chicken.</p>
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Chock-full of quinoa, chickpeas and vegetables, this salad is a meal in itself. The roasted red peppers, lemon, olives and feta add familiar Mediterranean flavor. If you want to provide a meat option, serve with grilled chicken.

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Slow-Cooker Beef Tacos with Rhubarb Salsa

<p>The fresh salsa in this easy load-and-go taco recipe is a great way to use spring rhubarb. If you don't have rhubarb, try subbing in fresh tomatillos or red bell pepper for an equally beautiful and delicious taco topper.</p>
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The fresh salsa in this easy load-and-go taco recipe is a great way to use spring rhubarb. If you don't have rhubarb, try subbing in fresh tomatillos or red bell pepper for an equally beautiful and delicious taco topper.

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Slow-Cooker Chicken & Wild Rice Soup with Asparagus & Peas

<p>Use your crock pot all year with this healthy slow-cooker chicken soup recipe with fresh spring ingredients. Adding the asparagus and peas to the slow cooker for the last 20 minutes of cooking and leaving the lid off ensures that the vegetables stay bright green and are perfectly done without getting mushy.</p>
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Use your crock pot all year with this healthy slow-cooker chicken soup recipe with fresh spring ingredients. Adding the asparagus and peas to the slow cooker for the last 20 minutes of cooking and leaving the lid off ensures that the vegetables stay bright green and are perfectly done without getting mushy.

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Chile-Spiced Shredded Beef with Cheesy Polenta

Chile-Spiced Shredded Beef with Cheesy Polenta
Credit: Tara Donne
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Let your slow cooker do the heavy lifting to make a Sunday dinner that yields leftovers for another night. Tuck the rest of the spiced beef and your favorite fixings into corn tortillas or spoon over baked sweet potatoes.

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Slow-Cooker Citrus Salmon with Melted Leeks

<p>We've discovered the perfect pairing for this moist, lemony, slow-cooker salmon--slightly chewy leeks. Like other alliums, leeks become sweet and rich when roasted slowly for a long time. When cooked in the slow cooker they "melt," becoming jam-like but still retaining pleasant chewiness. Garnish with fresh sage leaves and thyme sprigs, if desired.</p>
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We've discovered the perfect pairing for this moist, lemony, slow-cooker salmon--slightly chewy leeks. Like other alliums, leeks become sweet and rich when roasted slowly for a long time. When cooked in the slow cooker they "melt," becoming jam-like but still retaining pleasant chewiness. Garnish with fresh sage leaves and thyme sprigs, if desired.

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Slow-Cooker Spinach & Mushroom Lasagna

<p>Cooking lasagna in your slow cooker rather than in the oven keeps it super moist and cheesy--just like lasagna should be. You can easily assemble this dish in the slow cooker ahead of time and refrigerate it. Just be sure to let the slow cooker come to room temperature before starting it so that the cook time is accurate. Serve with a green salad, if desired.</p>
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Cooking lasagna in your slow cooker rather than in the oven keeps it super moist and cheesy--just like lasagna should be. You can easily assemble this dish in the slow cooker ahead of time and refrigerate it. Just be sure to let the slow cooker come to room temperature before starting it so that the cook time is accurate. Serve with a green salad, if desired.

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Slow-Cooked Ranch Chicken and Vegetables

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This creamy, veggie-packed chicken dinner comes together easily in your slow-cooker-and makes enough for another night's casserole (see associated recipe)!

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Slow-Cooker Lamb Stew with Artichokes & White Beans

<p>Fresh dill, lemon, escarole and artichokes give this healthy slow-cooker lamb stew recipe a decidedly springtime flavor. Dried white beans are perfect in this healthy crock pot recipe, but you could also add frozen lima beans at the end.</p>
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Fresh dill, lemon, escarole and artichokes give this healthy slow-cooker lamb stew recipe a decidedly springtime flavor. Dried white beans are perfect in this healthy crock pot recipe, but you could also add frozen lima beans at the end.

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Greek Chicken & Vegetable Ragout

<p>Chicken thighs stay moist and succulent during slow cooking, infusing the accompanying vegetables with superb flavor. This easy braise has a luxurious finish of avgolémono, a versatile Greek sauce made with egg, lemon and fresh dill.</p>
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Chicken thighs stay moist and succulent during slow cooking, infusing the accompanying vegetables with superb flavor. This easy braise has a luxurious finish of avgolémono, a versatile Greek sauce made with egg, lemon and fresh dill.

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Slow-Cooker Cabbage Soup with Sherry

Slow-Cooker Cabbage Soup with Sherry
Credit: Victor Protasio
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Sherry adds sweetness and flavor to this slow-cooker vegetarian cabbage soup. It's balanced nicely by the crushed red pepper, fire-roasted tomatoes and a pop of acidity from the sherry vinegar. Potatoes give the soup heft and substance. Serve with crusty bread.

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Slow-Cooker Caprese Spaghetti Squash with White Beans

<p>This recipe feels and looks indulgent without being high in calories. The "caprese" components--fresh mozzarella, basil leaves and tomatoes--beautifully shine through, while the white beans add protein and a creamy texture. If you can't find fresh small mozzarella balls, tear a large ball of fresh mozzarella into small pieces.</p>
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This recipe feels and looks indulgent without being high in calories. The "caprese" components--fresh mozzarella, basil leaves and tomatoes--beautifully shine through, while the white beans add protein and a creamy texture. If you can't find fresh small mozzarella balls, tear a large ball of fresh mozzarella into small pieces.

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Slow-Cooker Lemon-Coriander Shrimp & Grits

<p>Creamy shrimp and grits is a comfort food classic, and everyone at your table will love this version with coriander-accented slow-cooker shrimp. Turn on the slow cooker before picking up the kids from school, and add the shrimp and make the grits right before dinnertime.</p>
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Creamy shrimp and grits is a comfort food classic, and everyone at your table will love this version with coriander-accented slow-cooker shrimp. Turn on the slow cooker before picking up the kids from school, and add the shrimp and make the grits right before dinnertime.

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Slow-Cooker Cheesy Rice with Broccoli

<p>This dish is sure to be a kid favorite that adults will crave, too. Broccoli and cheese is a classic pairing for a reason, and when served with rice and umami-rich mushrooms, the combo is even more comforting. Garnish with shaved Parmesan and additional kosher salt and black pepper, if desired.</p>
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This dish is sure to be a kid favorite that adults will crave, too. Broccoli and cheese is a classic pairing for a reason, and when served with rice and umami-rich mushrooms, the combo is even more comforting. Garnish with shaved Parmesan and additional kosher salt and black pepper, if desired.

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Slow-Cooker Carne Picada Tacos with Avocado Salsa

<p>Loosely translated as "minced meat," the traditional texture of carne picada ranges from finely chopped to ground. Here we start with brisket, which becomes nice and tender in the slow cooker, then shred and chop the meat before serving. The seasoning is flavorful but not too spicy. Blistered jalapeños added at the end will satisfy the heat-lovers in the family. Pile the brisket into warmed corn tortillas, with lettuce, the jalapeños, cheese and avocado salsa for a healthy dinner that'll wake up your taco night routine.</p>
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Loosely translated as "minced meat," the traditional texture of carne picada ranges from finely chopped to ground. Here we start with brisket, which becomes nice and tender in the slow cooker, then shred and chop the meat before serving. The seasoning is flavorful but not too spicy. Blistered jalapeños added at the end will satisfy the heat-lovers in the family. Pile the brisket into warmed corn tortillas, with lettuce, the jalapeños, cheese and avocado salsa for a healthy dinner that'll wake up your taco night routine.

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Slow-Cooker Chicken with Potatoes, Carrots & Herb Sauce

<p>Impress the in-laws, neighbors or any other dinner guests with this pretty dish. It's a slow-cooker chicken recipe that actually looks and tastes like it was oven-roasted. To save time, prep the vegetables a day ahead or in the morning, and then refrigerate until ready to brown the meat and start the slow cooker.</p>
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Impress the in-laws, neighbors or any other dinner guests with this pretty dish. It's a slow-cooker chicken recipe that actually looks and tastes like it was oven-roasted. To save time, prep the vegetables a day ahead or in the morning, and then refrigerate until ready to brown the meat and start the slow cooker.

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Pork & Pineapple Tacos

<p>Plan ahead so you can use your slow cooker to prepare the pulled pork for these tacos. This recipe is a better-for-you twist on the classic tacos al pastor. Pork loin is a lean cut that's a healthier option than traditional pork shoulder, which has more fat.</p>
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Plan ahead so you can use your slow cooker to prepare the pulled pork for these tacos. This recipe is a better-for-you twist on the classic tacos al pastor. Pork loin is a lean cut that's a healthier option than traditional pork shoulder, which has more fat.

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Slow-Cooker Dal Makhani

<p>Using a slow cooker for this dal curry recipe is brilliant--the lentils cook until they're perfectly tender. For the creamiest results, use whole urad dal (versus split), which you can get online or at Indian markets. This particular bean breaks down beautifully, giving the dish its rich, creamy texture. For a stovetop variation, see below. Serve it over rice with Indian-style green chutney and a side of plain yogurt.</p>
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Using a slow cooker for this dal curry recipe is brilliant--the lentils cook until they're perfectly tender. For the creamiest results, use whole urad dal (versus split), which you can get online or at Indian markets. This particular bean breaks down beautifully, giving the dish its rich, creamy texture. For a stovetop variation, see below. Serve it over rice with Indian-style green chutney and a side of plain yogurt.

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Sauerkrat, Pork, and Potatoes

<p>Sauerkraut is at the heart of this simple German-style slow-cooker pork stew.</p>
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Sauerkraut is at the heart of this simple German-style slow-cooker pork stew.

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Slow-Cooker Korean Beef & Cabbage Stew

<p>Brown sugar makes this slow-cooker beef stew a tad sweet, which beautifully complements the spicy kimchi. You can make this soup ahead and refrigerate it until ready to eat. If you opt to make it ahead, wait until you reheat the soup to add the cabbage.</p>
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Brown sugar makes this slow-cooker beef stew a tad sweet, which beautifully complements the spicy kimchi. You can make this soup ahead and refrigerate it until ready to eat. If you opt to make it ahead, wait until you reheat the soup to add the cabbage.

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Slow-Cooker Tofu Lo Mein

<p>Crisp-tender veggies cooked in a sweet Asian sauce and served with noodles and tofu is a refreshingly different slow cooker dinner. Removing the excess moisture from the tofu helps it soak up the sauce, giving the unassuming ingredient full flavor.</p>
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Crisp-tender veggies cooked in a sweet Asian sauce and served with noodles and tofu is a refreshingly different slow cooker dinner. Removing the excess moisture from the tofu helps it soak up the sauce, giving the unassuming ingredient full flavor.

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Slow-Cooker Shrimp & Chorizo Paella

<p>Paella is an iconic Spanish dish made with rice, seasonings and various meats or seafood, depending on the paella type. Our slow-cooker paella recipe features shrimp, brown rice, turmeric, a host of vegetables and Spanish chorizo--not to be confused with Mexican chorizo, which isn't dried or cured like the Spanish variety.</p>
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Paella is an iconic Spanish dish made with rice, seasonings and various meats or seafood, depending on the paella type. Our slow-cooker paella recipe features shrimp, brown rice, turmeric, a host of vegetables and Spanish chorizo--not to be confused with Mexican chorizo, which isn't dried or cured like the Spanish variety.

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Slow-Cooker Shakshuka

<p>Start your day with hearty, slightly spicy shakshuka full of Southwestern flavor. To avoid one large egg blob on top, be sure to make wells in the sauce using a spoon. It's important to use corn tortillas and not flour tortillas if you're going gluten free. Lightly toast the tortillas, if desired.</p>
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Start your day with hearty, slightly spicy shakshuka full of Southwestern flavor. To avoid one large egg blob on top, be sure to make wells in the sauce using a spoon. It's important to use corn tortillas and not flour tortillas if you're going gluten free. Lightly toast the tortillas, if desired.

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Slow-Cooker Beef & Carrot Tagine with Almond Couscous

<p>Feel free to experiment with the spices in this simple slow-cooker beef stew--keep cumin and cinnamon in the mix, but try adding cardamom and ginger for greater depth of flavor. Both the stew and the almond couscous are very easy to prep, and the active time is just 20 minutes. Recipe adapted from Slow Cook Modern.</p>
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Feel free to experiment with the spices in this simple slow-cooker beef stew--keep cumin and cinnamon in the mix, but try adding cardamom and ginger for greater depth of flavor. Both the stew and the almond couscous are very easy to prep, and the active time is just 20 minutes. Recipe adapted from Slow Cook Modern.

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Chicken-Corn Tortilla Soup

<p>Using bone-in chicken thighs in this soup ensures the meat stays moist over the long cooking time. Not only are chicken thighs inherently juicier than breast meat, but cooking chicken on the bone also helps it stay succulent.</p>
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Using bone-in chicken thighs in this soup ensures the meat stays moist over the long cooking time. Not only are chicken thighs inherently juicier than breast meat, but cooking chicken on the bone also helps it stay succulent.

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Cajun-Style Pork and Shrimp Pasta

<p>Cajun seasoning adds flavor and spice to this delicious slow-cooker pork and shrimp pasta dish. Our recipe calls for salt-free seasoning to lower the sodium content, or you have the option to make your own Cajun seasoning blend.</p>
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Cajun seasoning adds flavor and spice to this delicious slow-cooker pork and shrimp pasta dish. Our recipe calls for salt-free seasoning to lower the sodium content, or you have the option to make your own Cajun seasoning blend.

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Slow-Cooker Cod with Tomato-Balsamic Jam

<p>Mellow, slightly sweet and devoid of the overt fishy flavor that's polarizing for so many, this slow-cooker cod is perfect for pairing with a show-stopping sauce like this tomato-balsamic jam. Diced pancetta provides a salty counterpart to the sweet onion, tomatoes, vinegar and honey and gives the jam complexity. Garnish with fresh thyme sprigs, if desired.</p>
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Mellow, slightly sweet and devoid of the overt fishy flavor that's polarizing for so many, this slow-cooker cod is perfect for pairing with a show-stopping sauce like this tomato-balsamic jam. Diced pancetta provides a salty counterpart to the sweet onion, tomatoes, vinegar and honey and gives the jam complexity. Garnish with fresh thyme sprigs, if desired.

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Slow-Cooker Mushroom Sauce Over Egg Noodles

<p>You won't miss the meat in this dish. The mushrooms make the sauce filling enough to satisfy even the hungriest at your table. Serve with red wine and a hunk of crusty bread or a simple green salad, and an easy meal is at your fingertips.</p>
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You won't miss the meat in this dish. The mushrooms make the sauce filling enough to satisfy even the hungriest at your table. Serve with red wine and a hunk of crusty bread or a simple green salad, and an easy meal is at your fingertips.

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    1 of 28 Crock-Pot Pineapple Chicken
    2 of 28 Slow-Cooker Mediterranean Quinoa with Arugula
    3 of 28 Slow-Cooker Beef Tacos with Rhubarb Salsa
    4 of 28 Slow-Cooker Chicken & Wild Rice Soup with Asparagus & Peas
    5 of 28 Chile-Spiced Shredded Beef with Cheesy Polenta
    6 of 28 Slow-Cooker Citrus Salmon with Melted Leeks
    7 of 28 Slow-Cooker Spinach & Mushroom Lasagna
    8 of 28 Slow-Cooked Ranch Chicken and Vegetables
    9 of 28 Slow-Cooker Lamb Stew with Artichokes & White Beans
    10 of 28 Greek Chicken & Vegetable Ragout
    11 of 28 Slow-Cooker Cabbage Soup with Sherry
    12 of 28 Slow-Cooker Caprese Spaghetti Squash with White Beans
    13 of 28 Slow-Cooker Lemon-Coriander Shrimp & Grits
    14 of 28 Slow-Cooker Cheesy Rice with Broccoli
    15 of 28 Slow-Cooker Carne Picada Tacos with Avocado Salsa
    16 of 28 Slow-Cooker Chicken with Potatoes, Carrots & Herb Sauce
    17 of 28 Pork & Pineapple Tacos
    18 of 28 Slow-Cooker Dal Makhani
    19 of 28 Sauerkrat, Pork, and Potatoes
    20 of 28 Slow-Cooker Korean Beef & Cabbage Stew
    21 of 28 Slow-Cooker Tofu Lo Mein
    22 of 28 Slow-Cooker Shrimp & Chorizo Paella
    23 of 28 Slow-Cooker Shakshuka
    24 of 28 Slow-Cooker Beef & Carrot Tagine with Almond Couscous
    25 of 28 Chicken-Corn Tortilla Soup
    26 of 28 Cajun-Style Pork and Shrimp Pasta
    27 of 28 Slow-Cooker Cod with Tomato-Balsamic Jam
    28 of 28 Slow-Cooker Mushroom Sauce Over Egg Noodles

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    28 Slow-Cooker Sunday Dinners for Spring
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