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  5. 19 Winter Dinners for Weight Loss in 30 Minutes

19 Winter Dinners for Weight Loss in 30 Minutes

Alex Loh
Alex Loh Reviewed by Dietitian Lisa Valente, M.S., RD November 20, 2020
Reviewed by Dietitian Lisa Valente, M.S., RD
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Baked Halibut with Brussels Sprouts & Quinoa

In just 30 minutes, you can have a healthy and filling dinner on the table. These recipes are low in calories and high in fiber, which is an important combination if you're looking to slim down. Fiber makes you feel fuller for longer periods of time and helps you maintain a healthy weight over time. Recipes like Lentil Vegetable Dal with Chicken and Baked Halibut with Brussels Sprouts & Quinoa are nutritious and delicious.

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Vegan Coconut Chickpea Curry

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To make this 20-minute vegan curry even faster, buy precut veggies from the salad bar at the grocery store. To make it a full, satisfying dinner, serve over cooked brown rice. When shopping for simmer sauce, look for one with 400 mg of sodium or less and check the ingredient list for cream or fish sauce if you want to keep this vegan. If you like a spicy kick, add a few dashes of your favorite hot sauce at the end.

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Lasagna Soup

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This quick and healthy lasagna soup recipe has all the comforting flavors of classic lasagna with plenty of tomatoes, Italian turkey sausage and lasagna noodles broken into bite-size bits. A dollop of ricotta cheese mixed with mozzarella and Parmesan adds a creamy finishing touch. Serve the soup with a green salad and crusty bread to sop up what's left in the bowl for an easy healthy dinner that's ready in under 30 minutes.

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Spinach & Artichoke Dip Pasta

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If you've ever wanted to make a meal out of warm spinach and artichoke dip, this creamy pasta is for you. And here's what's almost as good as the flavor of this comforting dish: the fact that this healthy dinner takes just 20 minutes to prepare.

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Butternut Squash Soup with Avocado & Chickpeas

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Jazz up a can of soup by adding protein with chickpeas and flavor with curry powder. Stir in a little Greek yogurt to make it creamy.

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Lentil Vegetable Dal with Chicken

<p>Use left-over chicken to make this flavorful dal recipe in just 30 minutes!</p>
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Use left-over chicken to make this flavorful dal recipe in just 30 minutes!

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Barbecue Pulled Jackfruit Sandwiches

<p>In this vegan copycat recipe of barbecue pulled pork, we swap out meat for jackfruit, a tropical fruit that, when not fully ripe, has a texture similar to shredded pork. The mild-flavored fruit soaks up the delicious homemade barbecue sauce for a finger-licking-good sandwich filling. Top the sandwiches with a fresh slaw for a satisfying meal.</p>
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In this vegan copycat recipe of barbecue pulled pork, we swap out meat for jackfruit, a tropical fruit that, when not fully ripe, has a texture similar to shredded pork. The mild-flavored fruit soaks up the delicious homemade barbecue sauce for a finger-licking-good sandwich filling. Top the sandwiches with a fresh slaw for a satisfying meal.

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Chicken-Apple Sloppy Joes

<p>A sloppy joe is typically made with ground beef and a spicy tomato sauce, but not this one! This makeover sandwich combines lean ground chicken breast with green peppers, and is topped with sweet apple slices.</p>
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A sloppy joe is typically made with ground beef and a spicy tomato sauce, but not this one! This makeover sandwich combines lean ground chicken breast with green peppers, and is topped with sweet apple slices.

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Vegan Cauliflower Fried Rice

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Substituting riced cauliflower for rice trims calories and carbs in this veggie-packed dish. Use the vibrant flavors of traditional fried rice--ginger, scallions and tamari--to create a low-carb fried rice version of the classic take-out meal.

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Baked Halibut with Brussels Sprouts & Quinoa

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Fish plus two sides? It seems fancy but this healthy dinner comes together in just 30 minutes.

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Spinach-Artichoke-Sausage Cauliflower Gnocchi

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Hearty and piquant, this quick cauliflower gnocchi dinner incorporates several healthy convenience ingredients, including turkey sausage and tender artichoke hearts, so dinner is on your table fast.

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Sauteed Chicken and Edamame Salad

<p>Deli chicken slices and edamame are heated on the stove with vegetables and then served over baby spinach with light Italian dressing in this warm salad recipe. The broken, baked pita crisps sprinkled on top add a nice crunch.</p>
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Deli chicken slices and edamame are heated on the stove with vegetables and then served over baby spinach with light Italian dressing in this warm salad recipe. The broken, baked pita crisps sprinkled on top add a nice crunch.

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Salmon and Couscous Casserole

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Salmon is tossed with couscous, spinach, and roasted red peppers, then topped with toasted almonds for a light and easy meal that's ready in less than 30 minutes.

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Hearty Chickpea & Spinach Stew

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This satisfying stew comes together in a snap. Mashed chickpeas add body to the broth, and tomato paste adds a savory note without piling on the sodium. To simplify the prep, look for chopped fresh onion and shredded carrot or a soup starter mix in the produce section.

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White Bean-Sage Cauliflower Gnocchi

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Turn lower-carb cauliflower gnocchi into a complete and satisfying meal with this riff on classic brown butter and sage gnocchi. We added beans to amp up the fiber and protein for a fast and healthy dinner.

 

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Long-Life Noodles with Beef & Chinese Broccoli

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Noodles are a key part of Chinese New Year celebrations because they symbolize long life. We love this recipe for the tradition because it's super-customizable based on your tastes. Try swapping in chicken for the steak. Can't find Chinese broccoli? Use broccolini instead. Or swap out the mushrooms and broccoli altogether for snow peas and carrots.

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White Bean-Sausage Soup

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Make this heart-healthy main-dish white bean and sausage soup with fresh onions. If you're really pressed for time, look for frozen chopped onions, which can be added to soups and stews in seconds.

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Indian Curry Fish

<p>Baked tilapia fillets are served alongside curry-flavored lentils, pea pods, and cherry tomatoes in this colorful and healthy 25-minute dinner recipe. With a few substitutions you can turn this dish into a sandwich or a bowl.</p>
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Baked tilapia fillets are served alongside curry-flavored lentils, pea pods, and cherry tomatoes in this colorful and healthy 25-minute dinner recipe. With a few substitutions you can turn this dish into a sandwich or a bowl.

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White Bean Ragout

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Topped with Asiago cheese, this bean ragout dinner for two is perfect for a cool fall night.

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Roasted Root Vegetable Soup

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Garlic and thyme complement the quartet of vegetables in this creamy soup.

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    1 of 19 Vegan Coconut Chickpea Curry
    2 of 19 Lasagna Soup
    3 of 19 Spinach & Artichoke Dip Pasta
    4 of 19 Butternut Squash Soup with Avocado & Chickpeas
    5 of 19 Lentil Vegetable Dal with Chicken
    6 of 19 Barbecue Pulled Jackfruit Sandwiches
    7 of 19 Chicken-Apple Sloppy Joes
    8 of 19 Vegan Cauliflower Fried Rice
    9 of 19 Baked Halibut with Brussels Sprouts & Quinoa
    10 of 19 Spinach-Artichoke-Sausage Cauliflower Gnocchi
    11 of 19 Sauteed Chicken and Edamame Salad
    12 of 19 Salmon and Couscous Casserole
    13 of 19 Hearty Chickpea & Spinach Stew
    14 of 19 White Bean-Sage Cauliflower Gnocchi
    15 of 19 Long-Life Noodles with Beef & Chinese Broccoli
    16 of 19 White Bean-Sausage Soup
    17 of 19 Indian Curry Fish
    18 of 19 White Bean Ragout
    19 of 19 Roasted Root Vegetable Soup

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