Healthy Cooking Methods & Styles Healthy BBQ & Grilling Recipes Healthy Grilled Fish & Seafood Recipes Healthy Grilled Shrimp Recipes 8 Grilled Shrimp Recipes for Summer By Alex Loh Alex Loh Alex Loh is EatingWell's associate food editor. As part of the food team, she creates healthy, delicious recipes for the EatingWell audience. Alex also writes informative food and cooking articles that range from how to store ground beef to the best picks from Trader Joe's. Alex conducts product and taste tests to find the best options, from salad spinners to salsas. EatingWell's Editorial Guidelines Published on June 21, 2020 Reviewed by Dietitian Jessica Ball, M.S., RD Reviewed by Dietitian Jessica Ball, M.S., RD Instagram Jessica Ball, M.S., RD, has been with EatingWell for three years and works as the associate nutrition editor for the brand. She is a registered dietitian with a master's in food, nutrition and sustainability. In addition to EatingWell, her work has appeared in Food & Wine, Real Simple, Parents, Better Homes and Gardens and MyRecipes. EatingWell's Editorial Guidelines Share Tweet Pin Email Trending Videos Shrimp will become your new go-to protein to throw on the grill. The grill adds a delicious smokiness to the shrimp, which pairs well with seasonal produce like corn and tomatoes. Recipes like Grilled Blackened Shrimp Tacos and Shrimp & Pepper Kebabs with Grilled Red Onion Slaw are healthy, tasty and make the most of summer flavors. 01 of 08 Grilled Blackened Shrimp Tacos View Recipe Give juicy shrimp tacos a Cajun flavor spin with spices and a quick sear on a hot grill. An easy avocado mash adds creaminess to cool off the spicy kick. Source: EatingWell.com, January 2019 02 of 08 Shrimp & Pepper Kebabs with Grilled Red Onion Slaw View Recipe These healthy grilled shrimp and mini bell pepper kebabs come together in just 30 minutes, so they're great for weeknight dinners. A bag of coleslaw mix is a time-saving meal starter. Here, we make it our own by mixing in grilled red onion and crushed pita chips. A homemade herb-feta dressing both coats the slaw and sauces the kebabs. Source: EatingWell Magazine, May 2019 03 of 08 Grilled Asparagus & Shrimp with Pasta View Recipe Topped with fresh mint, this pasta dish is perfect for any night of the week! Source: Diabetic Living Magazine 04 of 08 Shrimp, Scallop & Pineapple Skewers with Cilantro Aioli View Recipe Fire up the grill and make these delicious citrusy seafood skewers. Source: Diabetic Living Magazine 05 of 08 Grilled Cajun Jambalaya View Recipe Every one of the ingredients used in this grilled spin on a Louisiana favorite is awesome with some charred flavor. Plus, using a grill cuts down on the cleanup for this Cajun jambalaya recipe. Even the rice gets some smokiness from grilled tomatoes. Also known as the Holy Trinity, the combo of bell pepper, onion and celery (which here we swapped for celery seed) is used to flavor Cajun and Creole dishes like gumbo and this jambalaya. No skewers? Use a grill basket instead. Source: EatingWell Magazine, June 2020 06 of 08 Easy Grilled Shrimp with Cilantro Salsa Verde View Recipe Fresh cilantro, parsley, and lime juice make a tangy green salsa that adds lively flavor to this easy grilled shrimp recipe. Source: Diabetic Living Magazine, Spring 2020 07 of 08 Garlic Shrimp & Asparagus Kebabs View Recipe Shrimp and asparagus both cook very quickly, making them a perfect pair on the grill. We've seasoned them in delicate flavors--lemon, garlic and dill--so their natural sweetness can shine through. Pick fat asparagus stalks for easier skewering. Source: EatingWell.com, April 2018 08 of 08 Spicy Grilled Shrimp and Nectarine Kabobs View Recipe Jumbo shrimp and nectarine wedges are threaded on kabobs, seasoned with Asian-inspired seasonings, and grilled to perfection for a light but flavorful entree. Source: Diabetic Living Magazine Was this page helpful? Thanks for your feedback! Tell us why! Other Submit