Skip to content

Top Navigation

EatingWell EatingWell
  • Healthy Recipes
  • Special Diets
  • Diabetes
  • Healthy Meal Plans
  • Healthy Eating
  • Healthy Lifestyle
  • Healthy Cooking
  • News
Log In Account Details

Profile Menu

Join Now

Account

  • Join Now
  • My Profile
  • Email Preferences
  • Favorites
  • Newsletters
  • Manage Your Subscription this link opens in a new tab
  • Help
  • Logout
Your Account

Account

  • Join Now
  • My Profile
  • Email Preferences
  • Favorites
  • Newsletters
  • Manage Your Subscription this link opens in a new tab
  • Help
  • Logout
Login
Pin FB

Explore EatingWell

EatingWell EatingWell
  • Explore

    Explore

    • What Happens to Your Body When You Take Protein Powder Every Day

      What Happens to Your Body When You Take Protein Powder Every Day

      If you are one of the many people who take protein powder every day, here are some effects you can expect to see. Read More
    • 19 One-Pot Vegetarian Mediterranean Diet Dinners

      19 One-Pot Vegetarian Mediterranean Diet Dinners

      These recipes are simple, delicious and healthy dinners that you'll want to make on repeat. Not only do these one-pot meals make cooking and clean-up easier, each of these recipes are vegetarian and follow the Mediterranean diet so you can have a flavorful meal that aligns with your health goals. The Mediterranean diet is one of the healthiest eating patterns thanks to its inclusion of ample fresh vegetables, whole grains and, in this case, plant-based proteins. Recipes like our Lemony Linguine With Spring Vegetables and Vegan Coconut Chickpea Curry are nutritious, tasty and perfect for any night of the week.  Read More
    • ThePrep: Restaurant Copycat Dinners That Are High in Protein

      ThePrep: Restaurant Copycat Dinners That Are High in Protein

      Flavors from your favorite restaurants with the benefits of home cooking! Read More
  • Healthy Recipes

    Healthy Recipes

    See All Healthy Recipes
    • Healthy Breakfast & Brunch Recipes
    • Healthy Lunch Recipes
    • Healthy Dinner Recipes
    • Healthy Snack Recipes
    • Healthy Dessert Recipes
    • Healthy Soup Recipes
    • Healthy Salad Recipes
    • Healthy Smoothie Recipes
    • Healthy Quick & Easy Recipes
    • Healthy Slow-Cooker & Crockpot Recipes
    • Healthy Kids Recipes
    • Healthy Holiday Recipes
    • Healthy Vegan Recipes
    • Healthy Vegetarian Recipes
    • Healthy Mediterranean Diet Recipes
    • Healthy Diabetes-Friendly Recipes
    • Healthy Low-Calorie Recipes
    • Healthy Weight Loss & Diet Recipes
    • More Lifestyle Diet Recipes
    • More Health Condition Recipes
    • More Dietary Restriction Recipes
    • More Nutrient Focused Recipes
  • Special Diets

    Special Diets

    See All Special Diets
    • Clean Eating Diet Center
    • Mediterranean Diet Center
    • Low-Carb Diet Center
    • Weight Loss Center
    • Dairy-Free Diet Center
    • Gluten-Free Diet Center
    • High-Fiber Diet Center
    • Vegan Diet Center
    • Vegetarian Diet Center
    • Heart-Healthy Diet Center
    • Cholesterol Diet Center
    • Diabetes Diet Center
    • High Blood Pressure Diet Center
    • Low Sodium Diet Center
    • Healthy Aging Diet Center
    • Pregnancy Diet Center
  • Diabetes

    Diabetes

    See All Diabetes
    • Meal Plans for Diabetes
    • Diabetes-Friendly Recipes
    • Diabetes Diet Center
  • Healthy Meal Plans

    Healthy Meal Plans

    See All Healthy Meal Plans
    • Meal Planning 101
    • Dinner Plans
    • Clean Eating Meal Plans
    • Mediterranean Diet Meal Plans
    • Low-Carb Meal Plans
    • Weight-Loss Meal Plans
    • Dairy-Free Meal Plans
    • Gluten-Free Meal Plans
    • High-Fiber Meal Plans
    • Vegan Meal Plans
    • Vegetarian Meal Plans
    • Heart-Healthy Meal Plans
    • Low Cholesterol Meal Plans
    • Meal Plans for Diabetes
    • Blood Pressure Meal Plans
    • Low Sodium Meal Plans
    • Anti-Aging Meal Plans
    • Pregnancy Meal Plans
    • Healthy Kids Meal Plans
    • ThePrep
  • Healthy Eating

    Healthy Eating

    See All Healthy Eating
    • Healthy Eating 101
    • Eat More Vegetables
    • 30-Day Challenges
    • Good Food Fast
    • Healthy Eating for Kids
    • Best Healthy Foods
    • Green and Sustainable Eating
    • The Beet
    • Transformed
  • Healthy Lifestyle

    Healthy Lifestyle

    See All Healthy Lifestyle
    • Wine, Beer & Spirits Guide
    • Entertaining
    • EatingWell in Real Life
    • Plant Your Plate
    • Healthy Pets
    • American Food Heroes
    • Future of Food
    • Food with Purpose
    • Obsessed
  • Healthy Cooking

    Healthy Cooking

    See All Healthy Cooking
    • Healthy Cooking How-To's
    • Ask the Test Kitchen
    • Budget Cooking Guide
    • Thrifty
    • Heritage Cooking
  • News

Profile Menu

Join Now

Account

  • Join Now
  • My Profile
  • Email Preferences
  • Favorites
  • Newsletters
  • Manage Your Subscription this link opens in a new tab
  • Help
  • Logout
Your Account

Account

  • Join Now
  • My Profile
  • Email Preferences
  • Favorites
  • Newsletters
  • Manage Your Subscription this link opens in a new tab
  • Help
  • Logout
Login
Sweepstakes

Follow Us

  1. Home
  2. Healthy Recipes
  3. Healthy Seasonal Recipes
  4. Healthy Fall Recipes
  5. Our 50 Best Healthy Fall Recipes

Our 50 Best Healthy Fall Recipes

Updated September 29, 2020
Skip gallery slides
Pin
6859862.jpg

Celebrate the new season with our best healthy fall recipes. From comfort foods to hearty soups, these recipes feature fall ingredients including sweet potatoes, Brussels sprouts and apples. Whether you need a filling weeknight meal or a tasty dessert, recipes like Skillet Chicken Potpie and Apple-Cinnamon Muffins are healthy, delicious and will soon become your go-to favorites.

Start Slideshow

1 of 50

Pin
Facebook Tweet Email Send Text Message

Skillet Chicken Potpie

6859862.jpg
View Recipe this link opens in a new tab

A store-bought pie crust, frozen veggies and precooked chicken simplify the prep for this easy potpie. This healthy dinner recipe is comfort food at its best.

1 of 50

Advertisement
Advertisement

2 of 50

Pin
Facebook Tweet Email Send Text Message

Roasted Cauliflower & Potato Curry Soup

4293537.jpg
Credit: Karla Conrad
View Recipe this link opens in a new tab

In this healthy cauliflower soup recipe, roasting the cauliflower first adds depth and prevents the florets from turning to mush. A little tomato sauce and coconut milk give the broth a rich, silky texture. Serve with a dollop of sour cream or yogurt, if desired.

2 of 50

3 of 50

Pin
Facebook Tweet Email Send Text Message

Arugula Salad with Roasted Pork Tenderloin, Pears & Blue Cheese

5969606.jpg
View Recipe this link opens in a new tab

Toasted walnuts and roasted pork tenderloin make this elegant salad worthy of company, yet it's easy enough to prepare on a weeknight!

3 of 50

Advertisement

4 of 50

Pin
Facebook Tweet Email Send Text Message

Apple-Cinnamon Muffins

Apple-Cinnamon Muffins
View Recipe this link opens in a new tab

These healthy apple-cinnamon muffins will put you in an autumnal state of mind no matter the time of year. Sprinkling the muffins with sugar before baking gives them a crispy top, just like a coffee-shop muffin--but these are a whole lot more nutritious than your average coffee-shop muffin, thanks to wholesome ingredients like white whole-wheat flour. Serve them for breakfast or a grab-and-go snack.

4 of 50

5 of 50

Pin
Facebook Tweet Email Send Text Message

Noodle-Less Butternut Squash Lasagna

Noodle-Less Butternut Squash Lasagna
View Recipe this link opens in a new tab

Slices of butternut squash stand in for noodles in this veggie-packed lasagna with spinach, mushrooms and a creamy Parmesan cheese sauce. You can make the Parmesan cheese sauce with regular flour or swap in gluten-free flour to make this dish gluten-free. Look for a squash with a long, straight neck for the best results. Serve with a green salad for a vegetarian meal that you'd be happy to serve to company.

5 of 50

6 of 50

Pin
Facebook Tweet Email Send Text Message

Slow-Cooker Balsamic Short Ribs

5873038.jpg
View Recipe this link opens in a new tab

Now here's a healthy beef short ribs slow-cooker recipe you can serve to company--even on a holiday. Serve with mashed celeriac or mashed potatoes, steamed green beans and a bold Italian red wine that has a touch of sweetness (think amarone or brunello).

6 of 50

Advertisement
Advertisement
Advertisement

7 of 50

Pin
Facebook Tweet Email Send Text Message

Instant Pot Cream of Carrot Soup

Instant Pot Cream of Carrot Soup
Credit: Antonis Achilleos
View Recipe this link opens in a new tab

This luscious and healthy cream of carrot soup comes together with just 15 minutes of active time, thanks to the Instant Pot (or any other pressure cooker). For an even easier dish, use an immersion blender to puree the soup--you'll only have the Instant Pot insert to clean after cooking. Serve this soup as a starter for a holiday meal or with crusty bread and a salad for dinner any night.

7 of 50

8 of 50

Pin
Facebook Tweet Email Send Text Message

Cheesy Spinach-&-Artichoke Stuffed Spaghetti Squash

6149762.jpg
View Recipe this link opens in a new tab

This spaghetti-squash-for-pasta swap slashes both carbs and calories by 75 percent for a delicious, creamy casserole you can feel good about eating. It's worth roasting the squash versus cooking it in the microwave if you have the time: the flavor gets sweeter and more intense.

8 of 50

9 of 50

Pin
Facebook Tweet Email Send Text Message

Slow-Cooker Chicken Cacciatore with Polenta

Slow-Cooker Chicken Cacciatore with Polenta
View Recipe this link opens in a new tab

This rustic stew cooks all day in the slow cooker so you can come home to a comforting, hot dinner. Not a fan of polenta? Try this healthy chicken dinner over pasta instead.

9 of 50

Advertisement
Advertisement
Advertisement

10 of 50

Pin
Facebook Tweet Email Send Text Message

Cinnamon Swirl Apple Pie

5840777.jpg
View Recipe this link opens in a new tab

Instead of topping your apple pie with a full crust, cover the dough in cinnamon sugar, roll it up and slice it like cinnamon rolls to make beautiful cinnamon swirls to top the pie. The fragrant cinnamon bun-like topping makes homemade apple pie even more special!

10 of 50

11 of 50

Pin
Facebook Tweet Email Send Text Message

Spaghetti Squash Lasagna with Broccolini

3758842.jpg
View Recipe this link opens in a new tab

In this low-carb spaghetti squash lasagna recipe, garlicky broccolini, spaghetti squash and cheese are combined for a healthy take on a favorite casserole. This bakes right in the squash shells for a fun presentation. Serve with a big Caesar salad and some warm and crusty whole-grain bread.

11 of 50

12 of 50

Pin
Facebook Tweet Email Send Text Message

Roasted Gnocchi & Brussels Sprouts with Meyer Lemon Vinaigrette

4027949.jpg
View Recipe this link opens in a new tab

In this quick vegetarian dinner recipe, you can skip boiling the gnocchi--they'll cook through while roasting on the sheet pan with the rest of the ingredients. If you can't find Meyer lemons, use 1 small regular lemon in Step 2 and use 4 teaspoons lemon juice and 2 teaspoons orange juice in Step 4.

12 of 50

Advertisement
Advertisement
Advertisement

13 of 50

Pin
Facebook Tweet Email Send Text Message

Easy Roasted Root Vegetables

6293497.jpg
View Recipe this link opens in a new tab

There's nothing easier--or tastier!--than a pan of roasted root vegetables. Clean them, trim them, and season them with olive oil, salt, and pepper, and let them roast to perfection in the oven while you focus on the rest of your meal.

13 of 50

14 of 50

Pin
Facebook Tweet Email Send Text Message

Pumpkin Chocolate Chunk Cookies

5911454.jpg
View Recipe this link opens in a new tab

Classic chocolate chip cookies get a fall update by mixing in pumpkin puree and pumpkin spice. Not only are these pumpkin cookies even more flavorful than regular chocolate chip cookies, they're also oh-so-soft and cakelike. Use chocolate chunks for big gooey bites of chocolate or opt for mini chocolate chips to ensure a bit of chocolate in each bite.

14 of 50

15 of 50

Pin
Facebook Tweet Email Send Text Message

Sauteed Pork Chops with Apples

7861109.jpg
View Recipe this link opens in a new tab

The Sugar and Spice Rub makes extra. So another time, use it to season pork tenderloin or lean burgers before broiling or grilling.

15 of 50

Advertisement
Advertisement
Advertisement

16 of 50

Pin
Facebook Tweet Email Send Text Message

Instant Pot Butternut Squash Soup

6832095.jpg
View Recipe this link opens in a new tab

Use your Instant Pot--or any other pressure cooker--to whip up this healthy butternut squash soup. Anjou pears add sweetness, while the soup gets creaminess and a wonderful flavor from light coconut milk, and a bright, fresh kick from ginger, cilantro and lime. Finishing the soup with whole-milk yogurt adds a nice richness, but you can skip it to keep the soup vegan. (Allow the soup to cool slightly before stirring in the yogurt so it doesn't curdle.) This soup would be equally delicious chilled.

16 of 50

17 of 50

Pin
Facebook Tweet Email Send Text Message

Autumn on a Plate

5628563.jpg
View Recipe this link opens in a new tab

A wonderful kale salad with roasted butternut squash and Brussels sprouts features a special vinaigrette dressing and a topping of toasted hazelnuts and Parmesan cheese. You'll be proud to serve this gourmet treat at any formal meal.

17 of 50

18 of 50

Pin
Facebook Tweet Email Send Text Message

Cornbread-Topped Chili Casserole

3759207.jpg
View Recipe this link opens in a new tab

In this healthy casserole recipe--sometimes called tamale pie--the cornbread gets crusty at the edges, thanks to a cast-iron skillet. For the best texture, use yellow cornmeal with a medium grind. Serve with lime wedges for a little extra tang.

18 of 50

Advertisement
Advertisement
Advertisement

19 of 50

Pin
Facebook Tweet Email Send Text Message

Chicken & Broccoli Casserole

6145909.jpg
View Recipe this link opens in a new tab

This one-pan chicken-and-broccoli recipe comes out of the oven all browned, cheesy and bubbling like a casserole, but is really prepared more like a skillet meal on the stovetop. Serve with a crunchy green salad.

19 of 50

20 of 50

Pin
Facebook Tweet Email Send Text Message

No-Sugar-Added Mini Apple Pies

5802580.jpg
View Recipe this link opens in a new tab

These delectable single-serving tarts are gluten-free and sweetened with dates instead of refined added sugars. Top with a little unsweetened whipped cream to take this special--yet healthy--dessert to the next level.

20 of 50

21 of 50

Pin
Facebook Tweet Email Send Text Message

Rosemary Chicken with Sweet Potatoes

Rosemary Chicken with Sweet Potatoes
View Recipe this link opens in a new tab

Chicken and sweet potatoes unite with the delicious taste of rosemary in this easy, one-skillet meal. Because we use parcooked and unseasoned sweet potatoes, the cooking time is much shorter--making this recipe perfect for weeknight cooking.

21 of 50

Advertisement
Advertisement
Advertisement

22 of 50

Pin
Facebook Tweet Email Send Text Message

Sheet-Pan Maple-Mustard Pork Chops & Carrots

6433778.jpg
View Recipe this link opens in a new tab

You need just one pan for this satisfying weeknight dinner. A sweet and savory maple-mustard glaze livens up baked pork chops, while the carrots are jazzed up with flavor-boosting and anti-inflammatory garlic, ginger and turmeric. Rainbow carrots add colorful pizazz, but regular orange carrots are a just-as-tasty substitute. Pork dries out easily—using an instant-read thermometer ensures meat is cooked safely, but still moist.

22 of 50

23 of 50

Pin
Facebook Tweet Email Send Text Message

Slow-Cooker Vegetable Lasagna

5973125.jpg
View Recipe this link opens in a new tab

This vegetarian lasagna couldn't be easier, thanks to jarred pasta sauce and no-boil lasagna noodles. Prep it in the morning and let your crock pot do the work.

23 of 50

24 of 50

Pin
Facebook Tweet Email Send Text Message

Bean & Beef Taco Soup

7032128.jpg
View Recipe this link opens in a new tab

This taco soup is filled with quintessential taco ingredients and flavors—from two types of hearty beans, to corn and ground beef—but it's the toppings that really make this soup stand out. Better yet, this healthy soup is easy to make and leftovers freeze beautifully for later.

24 of 50

Advertisement
Advertisement
Advertisement

25 of 50

Pin
Facebook Tweet Email Send Text Message

Peanut Butter Cookies

<p>These easy peanut butter cookies will satisfy your sweet and savory cravings. Make a batch the next time you want a healthy dessert the whole family will love.</p>
View Recipe this link opens in a new tab

These easy peanut butter cookies will satisfy your sweet and savory cravings. Make a batch the next time you want a healthy dessert the whole family will love.

25 of 50

26 of 50

Pin
Facebook Tweet Email Send Text Message

Chickpea Dumplings in Curried Tomato Sauce

7010618.jpg
View Recipe this link opens in a new tab

Inspired by a dish served in Pakistan, Afghanistan and India called "dharan ji kadhi," our rendition studs the tender chickpea-flour dumplings with chiles and greens. Serve with naan to sop up the sauce for a healthy vegetarian dinner with plenty of protein.

26 of 50

27 of 50

Pin
Facebook Tweet Email Send Text Message

Creamy Chicken Noodle Soup with Rotisserie Chicken

Creamy Chicken Noodle Soup with Rotisserie Chicken
View Recipe this link opens in a new tab

This rich-tasting but better-for-you creamy chicken soup has a delicious chicken pot pie feel to it. We call for rotisserie chicken to streamline your prep time—look for a nice big one with lots of breast meat on it. Pair this comforting and easy soup recipe with a green salad, or, if you're really hungry, a grilled cheese sandwich.

27 of 50

Advertisement
Advertisement
Advertisement

28 of 50

Pin
Facebook Tweet Email Send Text Message

Catfish with Sherry Vinegar Lentils

<p>In this healthy catfish recipe, a brush of Dijon mustard and a generous sprinkle of crushed peppercorns temper the subtle earthy flavor this fish is sometimes known for. Feel free to use farmed catfish in this recipe: catfish are omnivorous, so they have a lighter environmental impact than farmed species that need to be fed pellets made from other fish.</p>
View Recipe this link opens in a new tab

In this healthy catfish recipe, a brush of Dijon mustard and a generous sprinkle of crushed peppercorns temper the subtle earthy flavor this fish is sometimes known for. Feel free to use farmed catfish in this recipe: catfish are omnivorous, so they have a lighter environmental impact than farmed species that need to be fed pellets made from other fish.

28 of 50

29 of 50

Pin
Facebook Tweet Email Send Text Message

Kale & White Bean Potpie with Chive Biscuits

3759131.jpg
View Recipe this link opens in a new tab

In this vegetarian white bean potpie recipe, kale and hearty white beans are topped with easy, homemade chive biscuits. If desired, add a little shredded Gruyère or Cheddar cheese to the biscuit dough.

29 of 50

30 of 50

Pin
Facebook Tweet Email Send Text Message

Italian Roasted Pork Tenderloin with Vegetables & Quinoa

6895194.jpg
View Recipe this link opens in a new tab

For the best flavor in this easy roasted pork tenderloin dish, start marinating the pork the night before or get it going before you head off to work in the morning. Then, when you get home, all that's left to do is roast the pork and vegetables and prepare the quinoa for this easy healthy dinner. This recipe makes extra quinoa—use the leftovers as a base for easy meal-prep lunches, salads, stir-fries later in the week.

30 of 50

Advertisement
Advertisement
Advertisement

31 of 50

Pin
Facebook Tweet Email Send Text Message

Spaghetti & Chicken Meatballs with No-Cook Tomato Sauce

6608286.jpg
View Recipe this link opens in a new tab

This crowd-pleasing and easy dinner recipe takes just 20 minutes to make, start to finish, so it's perfect for weeknights! When tomatoes are at their in-season best, just a quick chop and a few ingredients are all you need to make a spaghetti sauce in minutes. Store-bought chicken meatballs keep the low-effort theme going all the way to the table.

31 of 50

32 of 50

Pin
Facebook Tweet Email Send Text Message

Slow-Cooker Vegetable Stew

6904115.jpg
View Recipe this link opens in a new tab

Potatoes and beans make this tomato-based crock-pot vegetable stew super-hearty. You could also add briefly sautéed chunks of zucchini or fresh corn kernels just before serving, or add another can of cannellini beans for more substance. A dollop of pesto on top is also super-delicious. Adding homemade garlic croutons is an easy way to elevate this healthy dinner.

32 of 50

33 of 50

Pin
Facebook Tweet Email Send Text Message

Old-Fashioned Meatloaf

6854800.jpg
View Recipe this link opens in a new tab

Mushrooms, garlic and oats sneak some extra nutrients into this hearty and easy meatloaf. Serve with sweet potatoes and your favorite green vegetables for a super-satisfying comfort food dinner.

33 of 50

Advertisement
Advertisement
Advertisement

34 of 50

Pin
Facebook Tweet Email Send Text Message

Irish Pork Roast with Roasted Root Vegetables

6437119.jpg
View Recipe this link opens in a new tab

In this easy one-pan dinner, boneless pork loin roast is cooked over a bed of carrots and parsnips for an all-in-one dish that makes an impressive centerpiece for a holiday meal or Sunday dinner. Choose free-range heritage pork if you can—its flavor really shines with no more seasoning than a bit of thyme and a little sea salt. If you'd like, dress up the meal with a traditional Irish apple condiment—Ploughmans chutney or Bramley applesauce, which you can find in specialty stores and online.

34 of 50

35 of 50

Pin
Facebook Tweet Email Send Text Message

Mac & Cheese with Collards

3758916.jpg
View Recipe this link opens in a new tab

Dark leafy collards add bold flavor and boost the calcium in this healthy skillet mac and cheese recipe with a crispy topping. If you don't have collards, kale, Swiss chard and spinach are delicious substitutes.

35 of 50

36 of 50

Pin
Facebook Tweet Email Send Text Message

Apple Crisp with Cranberries

5873008.jpg
View Recipe this link opens in a new tab

Sticking to its food-waste mission, L.A. Kitchen created this dessert to work with almost any fruit you have on hand. We've done it here with pears and apples, but you can use berries or even tropical fruits instead. The addition of dried fruit adds a concentrated hit of flavor you won't get from fresh alone.

36 of 50

Advertisement
Advertisement
Advertisement

37 of 50

Pin
Facebook Tweet Email Send Text Message

Taco Spaghetti Squash Boats

Taco Spaghetti Squash Boats
View Recipe this link opens in a new tab

Spaghetti squash stuffed with ground turkey taco filling, pico de gallo and chopped avocado is a fun alternative on family taco night. This recipe is sure to please the kids (omit the spices if your children are sensitive to spices) and perfect for a family dinner.

37 of 50

38 of 50

Pin
Facebook Tweet Email Send Text Message

Slow-Cooker Mushroom Soup with Sherry

Slow-Cooker Mushroom Soup with Sherry
View Recipe this link opens in a new tab

This comforting and creamy slow-cooker soup is loaded with earthy, umami flavor from the mushrooms and soy sauce.  Puréeing only some of the slow-cooker mushroom soup gives the dish complex texture and eye appeal. Garnish with additional black pepper and chopped fresh thyme, if desired.

38 of 50

39 of 50

Pin
Facebook Tweet Email Send Text Message

Gnocchi with Bacon & Creamy Pumpkin Sauce

7079414.jpg
View Recipe this link opens in a new tab

Get into the fall spirit with this one-pan gnocchi with a creamy pumpkin sauce. Some pumpkin and other squash sauces can be cloyingly sweet, but not this one--it's savory all the way, thanks to the bacon, garlic and thyme. Instead of being boiled, a package of store-bought gnocchi--one of our favorite convenience products--is browned and crisped in a little bit of bacon fat. Then the sauce (made with canned pumpkin--another great convenience product) is prepared right in that same pan, so cleanup is minimal too. Serve with a simple green salad for an easy dinner that comes together in 30 minutes.

39 of 50

Advertisement
Advertisement
Advertisement

40 of 50

Pin
Facebook Tweet Email Send Text Message

Squash & Red Lentil Curry

3759121.jpg
View Recipe this link opens in a new tab

This healthy red lentil curry recipe has a rich flavor and complexity that tastes like it takes hours to prepare. Butternut squash and coconut milk combine with the lentils to make a hearty vegetarian dish. Serve with brown rice or naan bread.

40 of 50

41 of 50

Pin
Facebook Tweet Email Send Text Message

Roast Chicken & Sweet Potatoes

Roast Chicken & Sweet Potatoes
View Recipe this link opens in a new tab

Caramelized sweet potatoes and red onion are the bed for chicken thighs that cook up fast in a very hot oven--perfect for a quick healthy chicken dinner. Serve with a fall salad of mixed greens, sliced apples and blue cheese.

41 of 50

42 of 50

Pin
Facebook Tweet Email Send Text Message

Pumpkin-Oat Mini Muffins

Pumpkin-Oat Mini Muffins
View Recipe this link opens in a new tab

These flourless pumpkin muffins are made entirely in the blender, making cleanup a breeze. If you'd rather make 12 regular-size muffins, bake for 18 to 20 minutes and let cool for 10 minutes before turning them out of the pan.

42 of 50

Advertisement
Advertisement
Advertisement

43 of 50

Pin
Facebook Tweet Email Send Text Message

Butternut Squash Soup with Apple Grilled Cheese Sandwiches

Butternut Squash Soup with Apple Grilled Cheese Sandwiches
View Recipe this link opens in a new tab

Layering apple slices into grilled cheese sandwiches adds a little crunch to a favorite soup dipper. And creamy butternut squash soup with ginger, cumin and turmeric is a nice change of pace from grilled cheese's usual tomato soup partner. Serve the duo for a comforting and easy weeknight dinner for the family. The soup keeps well in the fridge, so save leftovers for lunch or dinner later in the week.

43 of 50

44 of 50

Pin
Facebook Tweet Email Send Text Message

Carrot Soup

Carrot Soup
View Recipe this link opens in a new tab

This easy carrot soup recipe is a great way to use up a bag of carrots that were forgotten in your produce drawer. The carrots cook together with aromatics like onions, garlic and fresh herbs before being puréed into a silky smooth soup that's delicious for dinner or packed up for lunch.

44 of 50

45 of 50

Pin
Facebook Tweet Email Send Text Message

Spiced Pumpkin Cookies

8458667.jpg
View Recipe this link opens in a new tab

The deep flavors of molasses, cinnamon, ginger, allspice and nutmeg make these wholesome pumpkin cookies delicious without the addition of butter--and they lend themselves beautifully to the inclusion of whole-wheat flour. They are also the perfect texture for a sandwich cookie--fill them with a slightly sweetened cream cheese frosting.

45 of 50

Advertisement
Advertisement
Advertisement

46 of 50

Pin
Facebook Tweet Email Send Text Message

Paprika Chicken Thighs with Brussels Sprouts

Paprika Chicken Thighs with Brussels Sprouts
View Recipe this link opens in a new tab

In this healthy chicken recipe, paprika-rubbed chicken thighs are nestled into Brussels sprouts and shallots and roasted on a sheet pan in the oven for an easy, healthy dinner. As the chicken thighs roast, the garlicky drippings flavor the Brussels sprouts and shallots. Delicious one-pan cooking! Smoked paprika adds a touch of smoky flavor--look for it at well-stocked supermarkets or in the bulk-spice section at natural-foods markets. Regular paprika can be used in its place, but doesn't add the hint of smoke.

46 of 50

47 of 50

Pin
Facebook Tweet Email Send Text Message

Slow-Cooker Vegetable Soup

vegetable soup
View Recipe this link opens in a new tab

Make a big batch of low-calorie veggie-packed soup with ease in this load-and-go crock pot recipe. After simmering away in the slow cooker, portion it into individual serving containers and store in the fridge or freezer for fast, healthy lunches or an easy, satisfying snack. This weight-loss vegetable soup fills you up without a lot of calories, plus it's an easy way to eat more vegetables.

47 of 50

48 of 50

Pin
Facebook Tweet Email Send Text Message

Sweet Potato & Black Bean Chili

Sweet Potato & Black Bean Chili
View Recipe this link opens in a new tab

Make a double batch of this quick vegetarian chili, full of black beans and sweet potatoes, and eat it for lunch the next day or freeze the extras for another night. We love the smoky heat from the ground chipotle, but omit it if you prefer a mild chili. Serve with tortilla chips or cornbread and coleslaw.

48 of 50

Advertisement
Advertisement
Advertisement

49 of 50

Pin
Facebook Tweet Email Send Text Message

Fall Chopped Salad with Spinach, Butternut Squash, Apples & Cheddar

Fall Chopped Salad
View Recipe this link opens in a new tab

Who says spinach salads are only for spring? Use autumn's tender crop of fresh spinach and other seasonal vegetables to make this fall salad with roasted butternut squash, apples, cheddar and pecans. This colorful and healthy salad would be a wonderful addition to your Thanksgiving menu, but there's no reason to save it for holidays--serve it along with chicken or pork for a healthy weeknight dinner, or turn it into a main course by adding some chickpeas or chopped chicken or turkey.

49 of 50

50 of 50

Pin
Facebook Tweet Email Send Text Message

Slow-Cooker Apple Cobbler

<p>This crock pot apple cobbler couldn't be easier: just spend 15 minutes prepping the apple mixture and cake topping, then let the slow cooker take care of the rest. We like the mixture of Honeycrisp and Fuji apples, but you can use other apples, such as Gala or Pink Lady, or add some Granny Smiths for tartness. Just steer clear of softer apples like Macintosh or Golden Delicious, which will get too mushy in the slow cooker. The apples release their juices, which marry with the sugar to create a delicious caramelly sauce, while the topping puffs up and takes on a lovely brown color. This simple fall dessert is delicious as-is or with a dollop of whipped cream or ice cream.</p>
View Recipe this link opens in a new tab

This crock pot apple cobbler couldn't be easier: just spend 15 minutes prepping the apple mixture and cake topping, then let the slow cooker take care of the rest. We like the mixture of Honeycrisp and Fuji apples, but you can use other apples, such as Gala or Pink Lady, or add some Granny Smiths for tartness. Just steer clear of softer apples like Macintosh or Golden Delicious, which will get too mushy in the slow cooker. The apples release their juices, which marry with the sugar to create a delicious caramelly sauce, while the topping puffs up and takes on a lovely brown color. This simple fall dessert is delicious as-is or with a dollop of whipped cream or ice cream.

50 of 50

Replay gallery

Share the Gallery

Pinterest Facebook

Up Next

    Share the Gallery

    Pinterest Facebook
    Trending Videos
    Advertisement
    Skip slide summaries

    Everything in This Slideshow

    Advertisement

    View All

    1 of 50 Skillet Chicken Potpie
    2 of 50 Roasted Cauliflower & Potato Curry Soup
    3 of 50 Arugula Salad with Roasted Pork Tenderloin, Pears & Blue Cheese
    4 of 50 Apple-Cinnamon Muffins
    5 of 50 Noodle-Less Butternut Squash Lasagna
    6 of 50 Slow-Cooker Balsamic Short Ribs
    7 of 50 Instant Pot Cream of Carrot Soup
    8 of 50 Cheesy Spinach-&-Artichoke Stuffed Spaghetti Squash
    9 of 50 Slow-Cooker Chicken Cacciatore with Polenta
    10 of 50 Cinnamon Swirl Apple Pie
    11 of 50 Spaghetti Squash Lasagna with Broccolini
    12 of 50 Roasted Gnocchi & Brussels Sprouts with Meyer Lemon Vinaigrette
    13 of 50 Easy Roasted Root Vegetables
    14 of 50 Pumpkin Chocolate Chunk Cookies
    15 of 50 Sauteed Pork Chops with Apples
    16 of 50 Instant Pot Butternut Squash Soup
    17 of 50 Autumn on a Plate
    18 of 50 Cornbread-Topped Chili Casserole
    19 of 50 Chicken & Broccoli Casserole
    20 of 50 No-Sugar-Added Mini Apple Pies
    21 of 50 Rosemary Chicken with Sweet Potatoes
    22 of 50 Sheet-Pan Maple-Mustard Pork Chops & Carrots
    23 of 50 Slow-Cooker Vegetable Lasagna
    24 of 50 Bean & Beef Taco Soup
    25 of 50 Peanut Butter Cookies
    26 of 50 Chickpea Dumplings in Curried Tomato Sauce
    27 of 50 Creamy Chicken Noodle Soup with Rotisserie Chicken
    28 of 50 Catfish with Sherry Vinegar Lentils
    29 of 50 Kale & White Bean Potpie with Chive Biscuits
    30 of 50 Italian Roasted Pork Tenderloin with Vegetables & Quinoa
    31 of 50 Spaghetti & Chicken Meatballs with No-Cook Tomato Sauce
    32 of 50 Slow-Cooker Vegetable Stew
    33 of 50 Old-Fashioned Meatloaf
    34 of 50 Irish Pork Roast with Roasted Root Vegetables
    35 of 50 Mac & Cheese with Collards
    36 of 50 Apple Crisp with Cranberries
    37 of 50 Taco Spaghetti Squash Boats
    38 of 50 Slow-Cooker Mushroom Soup with Sherry
    39 of 50 Gnocchi with Bacon & Creamy Pumpkin Sauce
    40 of 50 Squash & Red Lentil Curry
    41 of 50 Roast Chicken & Sweet Potatoes
    42 of 50 Pumpkin-Oat Mini Muffins
    43 of 50 Butternut Squash Soup with Apple Grilled Cheese Sandwiches
    44 of 50 Carrot Soup
    45 of 50 Spiced Pumpkin Cookies
    46 of 50 Paprika Chicken Thighs with Brussels Sprouts
    47 of 50 Slow-Cooker Vegetable Soup
    48 of 50 Sweet Potato & Black Bean Chili
    49 of 50 Fall Chopped Salad with Spinach, Butternut Squash, Apples & Cheddar
    50 of 50 Slow-Cooker Apple Cobbler

    Share & More

    Facebook Tweet Email Send Text Message
    EatingWell

    Magazines & More

    Learn More

    • About Us
    • Contact Us
    • Advertise
    • Recipe Index
    • Jobs

    Connect

    Subscribe to Our Newsletters
    Sign Up
    Meredith© 2023 EatingWell.com is part of the Allrecipes Food Group. EatingWell may receive compensation for some links to products and services on this website. Offers may be subject to change without notice. All Right Reserved. Use of this site constitutes acceptance of our Privacy Policythis link opens in a new tab Ad Choicesthis link opens in a new tab Terms of Servicethis link opens in a new tab California Do Not Sellthis link opens a modal window Web Accessibilitythis link opens in a new tab
    © Copyright EatingWell. All rights reserved. Printed from https://www.eatingwell.com

    Sign in

    View image

    Our 50 Best Healthy Fall Recipes
    this link is to an external site that may or may not meet accessibility guidelines.