Slices of blood orange are topped with rose water and pistachios in this simple, colorful dish.
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Because these waffles reheat so well, you can skip feeling like a short-order cook—slinging them out one at a time—and prep them all ahead.
Inspired by the flavors of loukaniko, a classic Greek sausage, these sausage patties are flavored with orange, fennel and leek.
Here's one take on wake and bake—you do all the prep work the day before and let the rolls have their final rise in the fridge while you sleep. Not only does that allow them to develop extra flavor, you get more shut-eye.
It doesn't get any tastier than this make-ahead breakfast casserole. Spinach adds color and nutrients, while feta cheese adds a touch of saltiness.
Yogurt gets topped with muesli, pecans and dried cherries for a healthy breakfast idea.
