David Bonom

About EatingWell

EatingWell, a Dotdash Meredith Brand, has been publishing award-winning journalism about food, nutrition and sustainability since 1990. Our mission is to share flavor-packed recipes from around the world, celebrating fresh ingredients and the farmers, artisans and chefs who bring them to our table. Through science-backed nutrition advice and smart stories about sustainability, we help readers live their best lives. Learn more about us and our editorial process.

Latest from David Bonom
Pulled Chicken Sandwiches
Pulled Chicken Sandwiches
40 mins
mr-Brussels Sprouts with Bacon, Garlic, and Shallots Image
Brussels Sprouts with Bacon, Garlic & Shallots
15 mins
Spicy Thai Coconut Chicken Soup image
Spicy Coconut, Chicken & Mushroom Soup
30 mins
Chicken Mushroom Potpie
Chicken Mushroom Potpie
1 hr
Diner Meat Loaf 'Muffins'
Diner Meat Loaf 'Muffins'
45 mins
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Chicken, Arugula & Butternut Squash Salad with Brussels Sprouts
35 mins
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Bean & Barley Soup
45 mins
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Shrimp Fried Rice
40 mins
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Lasagna with Slow-Roasted Tomato Sauce
4 hrs
Beef Tenderloin with Cabernet-Mushroom Sauce
Beef Tenderloin with Cabernet-Mushroom Sauce
1 hr 10 mins
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Chicken & Mushroom Shepherd's Pie
1 hr 15 mins
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Vertically Grilled Whole Chicken
1 hr 25 mins
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Spatchcocked Chicken Under a Brick
1 hr 15 mins
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All-American BBQ Chicken Thighs
30 mins
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Basil-Mint Sauce
1 hr 10 mins
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Quick Pasta Bolognese
40 mins
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Creamy Chicken Potpie
45 mins
Caramelized Onions and Brussels Galette
Caramelized Onion & Brussels Sprout Galette
1 hr 15 mins
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Fennel & Meyer Lemon-Stuffed Salmon
1 hr
Spatchcocked Chicken with Sweet & Spicy BBQ Rub
Spatchcocked Chicken with Sweet & Spicy BBQ Rub
1 hr 45 mins
Chicken Parmesan Dip
Chicken Parmesan Dip
50 mins
Chicken Chili with Sweet Potatoes
Chicken Chili with Sweet Potatoes
40 mins
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Roasted Chickens
2 hrs 15 mins
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Buttermilk-Brined Chicken
5 hrs