Title: Contributing Writer

Location: Montclair, New Jersey

Education: M.A. in Elementary Education and Teaching, Saint Peter's University
- B.A. in English and Media Studies, Quinnipiac University

Expertise: Home cooking, wholesome and fresh comfort food, kitchen tips and tricks
- Completed digital food media coursework at the Institute of Culinary Education
- Member of Cherry Bombe, New York Women's Culinary Alliance and HeyMama


Christine Fiorentino is a home chef, food writer and on-camera personality. At 32, she made the bold decision to leave a decade-long teaching career to pursue her passion for cooking and food media full-time. She's the creator of Three Birds One Stove, a positive and inspiring space for home cooks, and has been featured in a number of lifestyle publications and shows, including Food Network, The Dr. Oz Show and Martha Stewart Living. Christine also creates content for digital and print publications like Southern Living, Apartment Therapy and Better Homes & Gardens.

Christine is energized by connecting with others through food and inspiring cooks of all levels to feel inspired, excited and confident about being in the kitchen. She believes food is love and brings us together like nothing else can, and she's just getting started!

About EatingWell

EatingWell, a Dotdash Meredith Brand, has been publishing award-winning journalism about food, nutrition and sustainability since 1990. Our mission is to share flavor-packed recipes from around the world, celebrating fresh ingredients and the farmers, artisans and chefs who bring them to our table. Through science-backed nutrition advice and smart stories about sustainability, we help readers live their best lives. Learn more about us and our editorial process.

Latest from Christine Fiorentino