Panzerotti can be described as little fried calzones and are found all over Italy. This recipe produces panzerotti in the style typical of those found in Bari, Italy—crispy and golden on the outside and pillowy on the inside, with a traditional marinara-and-mozzarella filling.
Tacos de Papa with Salsa de Mesa (Potato Tacos with Salsa) Bring Me Right Back to My Childhood Table
These healthy potato tacos are stuffed with mashed potatoes and served with an easy homemade salsa, lettuce, cilantro, cheese, crema and avocado. If you have leftover mashed potatoes, you could use those as well.
Chiles en nogada is a traditional and iconic Mexican dish featuring roasted poblano chiles stuffed with picadillo and topped with a velvety walnut sauce.