A portrait of Alex Loh
A portrait of Alex Loh

Alex Loh

Title: Associate Food Editor

Location: Burlington, Vermont

Education: B.A. in English, Dickinson College

Expertise: Cooking and food

Experience

Alex Loh is EatingWell's associate food editor. As part of the food team, she creates healthy, delicious recipes for the EatingWell audience. Alex also writes informative food and cooking articles that range from how to store ground beef to the best picks from Trader Joe's. Alex conducts product and taste tests to find the best options, from salad spinners to salsas. Alex spends hours debating the perfect way to build a sandwich.

Her love of food and cooking began after watching Season 4 of Top Chef and has only grown in the years since. From reading her endless stack of cookbooks to meal-prepping for the week ahead, Alex shares her excitement for all things culinary with everyone she meets.

Alex joined the EatingWell team in 2020 as a fellow before moving to an assistant editor role in 2021 and then to associate editor in 2022. During her fellowship, Alex strengthened her editorial skills and turned her personal interest in food into a professional career, learning more about food, cooking and nutrition. Originally hailing from New Jersey, she is now based in the Vermont office after a brief stint in Alabama.

About EatingWell

EatingWell has been publishing award-winning journalism about food, nutrition and sustainability since 1990. Learn more about us.
Grab your air fryer and make one of these healthy recipes for Sunday dinner.
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Whether it's an appetizer, entrée or snack, these recipes make the most of air frying even if you are short on time.
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Lemonade is the perfect, refreshing beverage for hot summer days. We take the bright flavor of lemon and pair it with other fruits and herbs like cherry, basil or rosemary for a fun take on a classic drink.
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If you're looking for something to cook for dinner tonight, these delicious chicken cutlet recipes will be your new go-to meal. These dinners are packed with flavor and are easily paired with pasta or vegetables to create a balanced meal. Recipes like Creamy Lemon Chicken Parmesan and Chicken Mushroom Marsala are nutritious and filling.
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Lemonade is the perfect, refreshing beverage for hot summer days. We take the bright flavor of lemon and pair it with other fruits and herbs like cherry, basil or rosemary for a fun take on a classic drink.
If you're looking for something to cook for dinner tonight, these delicious chicken cutlet recipes will be your new go-to meal. These dinners are packed with flavor and are easily paired with pasta or vegetables to create a balanced meal. Recipes like Creamy Lemon Chicken Parmesan and Chicken Mushroom Marsala are nutritious and filling.
Eating your vegetables is effortless and delicious with these healthy chopped salad recipes.
Juneteenth, which is observed on June 19, is a day that honors the 1865 Emancipation celebration when African Americans in Galveston, Texas, learned they were free from enslavement. The day is both a joyful celebration and a time to reflect and educate others about the history of the holiday. Many people recognize Juneteenth by having family cookouts, so we've pulled together to help you celebrate deliciously.
These dinner recipes draw inspiration from the Mediterranean diet for a healthy and flavorful meal.
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These soups highlight seasonal produce, including turnip, potatoes and winter squash.
From breakfast to lunch to dinner, these recipes are low in calories and high in fiber.
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This colorful romesco board is inspired by the Mediterranean region, and is perfect for summer entertaining.
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Learn how to store this dark, leafy green properly for use in salads, sides and more.
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