If your child has a nut or peanut allergy, this meal plan is for you. We've provided a day's worth of healthy, kid-friendly recipes and snack ideas that are both nut and peanut-free; at the same time providing adequate amounts of key nutrients such as protein, calcium, iron, zinc and fiber for growth and development.


Unicorn Smoothie

Breakfast (317 calories)

• 1 serving Unicorn Smoothie

• 1/2 serving (or 1 skewer) Rainbow Fruit Kebabs


A.M. Snack (84 calories)

• 1 brown rice cake

• 1/2 tablespoon sunflower-seed butter

Top the rice cake with the sunflower-seed butter.


Lunch (324 calories)

• 1 serving Egg Salad

• 1 slice multigrain bread

• 1/2 cup blackberries

• 8 baby carrots

Spread egg salad on 1/2 slice bread, top with other 1/2. Serve with blackberries and carrots.


P.M. Snack (167 calories)

  • 1 cup snap peas
  • 1 oz. Cheddar cheese


Dinner (438 calories)


Evening Snack (52 calories)

• 1/2 cup unsweetened applesauce

• pinch of cinnamon

Top applesauce with cinnamon.

Daily Total: 1,382 calories, 1,498 milligrams sodium, 25 grams fiber, 976 mg calcium, 12 mg iron, 12 mg zinc

Please Note: This meal plan is controlled for calories, fiber, sodium, calcium, iron and zinc. If you are concerned about any nutrient in particular, talk with you health care provided about altering this meal plan to best suit your child's individual nutrition needs.