Looking for a new blondie recipe? These almond butter-quinoa blondies are healthier than traditional brownies or blondies and are a great gluten-free dessert. Learn how to make blondies healthy by using quinoa flour and nut butter for a healthy dessert.
-Almond butter, quinoa blondies are healthier than traditional brownies or blondies and they're gluten free. Prepare the pan by spraying and lining the bottom with parchment paper. Beat 1/4 cup butter and 3/4 cups almond butter until creamy then beat in 3/4 cup light brown sugar, 2 eggs, and 1 teaspoon vanilla. Whisk 3/4 cup quinoa flour with 1 teaspoon baking powder and 1/4 teaspoon salt then mix that into the wet ingredients. Stir in 1 cup chocolate chips. Spread the mixture in the pan. Bake about 25 minutes and then check them with a toothpick. Let them cool before cutting and storing. Find this recipe and more healthy recipes on eatingwell.com.