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Healthy Snack: Baked Chickpea "Nuts" Recipe

Need a new slimming, healthy snack idea? This chickpea "nuts" recipe is an easy snack that will keep you satisfied between meals. Chickpeas are full of fiber and are a good vegetarian source of protein. When chickpeas are baked, they get crunchy like nuts. Try baked chickpeas with this healthy snack recipe.

Want a super-easy recipe for a slimming snack? Try chickpea nuts. Chickpeas are full of fiber and a good vegetarian source of protein. And when you bake them, they get crunchy, just like nuts. To start, rinse a 15-ounce can of chickpeas and blot them dry. Then, toss them in a bowl with 1 tablespoon olive oil, 2 teaspoons cumin, 1/4 teaspoon allspice, 1 teaspoon marjoram and 1/4 teaspoon salt. Spread on a rimmed baking sheet and bake at 450°F, stirring once or twice, until brown and crunchy, 25 to 30 minutes. And there you have it. Find this recipe and more healthy recipes on EatingWell.com.
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