How to Make Roasted Pear-Butternut Soup with Blue Cheese

Here pears are roasted to sweet perfection with butternut squash and pureed to create a creamy soup that gets a luxurious garnish of Stilton cheese. You can serve this as a first course or with a salad and crusty bread for a light autumn supper.

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"How to Make Roasted Pear-Butternut Soup with Blue Cheese"