My Town and State: Toronto, Ontario
All About Me
Careening towards 40, vegetarian, resolving to cook more and somehow eat less (or at least better)
I'm a subscriber to EatingWell Magazine
How I usually eat
My food philosophy
Simple, local, fresh
I'm particularly interested in recipes
I watch what I eat because I'm most concerned about my
My health and diet goals
more active, less weight
My favorite fitness activities
My favorite farmers' market
I wish I had this skill in the kitchen
patience for really detailed recipes
I'm great at...
Healthy foods I love
roasted veggies with a little balsamic
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