My Town and State: Cottonwood, California
All About Me
I am an RN, married with blended family of 8 grown children, a "heart" son and 12 grandchildren. Have had great vegetable gardens though not this year. We have young fruit trees.
I'm a subscriber to EatingWell Magazine
My favorite recipes from EatingWell
Coffee panacotta,Sauteed fish fillets with cucumber raita,parchment fish fillets,
How I usually eat
My food philosophy
All things in moderation with emphasis on fresh, local organic produce and NO hydrogenated oils or high fructose corn syrip
I'm particularly interested in recipes
For kids and families
My health and diet goals
I want to stay as healthy as I am and keep my vegan husband healthy and happy.
My favorite fitness activities
My favorite farmers' market
Redding Farmers' Market
I'm great at...
Baking, and throwing something great together from what I have.
Healthy foods I love
Fruit, salads, bean and vegetable soups and stews, chicken breast every which way, fresh green beans ", Mex & Italian food.
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