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My kids and I made this together (10 & 6 Years old) They loved making it and eating it I had to move it to keep...

I love this recipe but I cut the soy sauce down a bit and added a tad more sesame oil. I gave it an excellent rating...

This just tasted kind of salty and oily. I'm not sure what it's missing. (maybe more lime?) It tasted better the second...

This was really good. We added creamy peanut butter and some chopped ginger and garlic. I only gave a 3-star rating,...

We made this and the only one who ate it was my 2 year old. The mixture of ingredients just isn't what we are used to....

I served it with the Teriyaki Pork Chops with Blueberry Ginger relish from Aug/Sept 2006 issue and all 8 of my dinner...

I make this at least once a month in the summer. A great company dish at a barbecue. Anonymous

This was ok, but it need some other spice added, I'm not a foodie so I dont know what is needed but it is a little...

This was ok, but it need some other spice added, I'm not a foodie so I dont know what is needed but it is a little...

I really enjoyed this dish. A good filling vegetarian meal. I used sharp cheddar and didn't really notice the flavor so...

Our family, including three of our four children (the non-mushroom eater was at a friend's), absolutely loved this dish...

I am terrible at cooking (I mean, absolutely terrible), and I found this dish not only easy... but delicious!! Its...

This one wasn't so good. The sage and smoked cheese weren't good together. kbutterfly7, Milwaukee, WI

Boiling the cabbage with the pasta is brilliant! Such a time saver. This is a lovely vegetarian meal. Penelope,...

I thought this was a waste of expensive, tasty cheese. I usually love EW recipes but the consistency of this really...

Very good, a smoked cheese is a must. swalt

This was a bit more trouble than I usually take on a busy weeknight, but I made it this evening and it was superb! Took...

This is not only absolutely fabulous on pasta. I've put left over eggplant pomodoro on pita chips as an appetizer,...

I thought the bread seemed dry and woody tasting due to the whole wheat flour. I even cooked it less than what it said...

I have made this dish many times and everyone loves it. I always use Cabot pepper jack cheese instead of the Swiss....

I am a huge fan of thai food, and curry is one of my favorite dishes. This recipe was absolutely great, the curry sauce...

First things: Get a good quality chocolate chip. You can really taste the chocolate chips in this (they make up close...

In response to Rosy's question about gluten-free alternative to the flour--I blend together: 2...

Was very good. Flavors stood out more after sitting a few hours. Would have been good as is, but the lemon, sea salt...

This recipe is absolutely fabulous! I have been wanting to make butternut squash soup for sometime and this recipe did...
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