Content tagged with “Recipes - Individual Recipes” (Page 103)
Irish Soda Bread
Fragrant homemade whole-wheat bread that is ready in less than 1 hour. The recipe is easily doubled.
Spicy Yogurt Chicken
Plain yogurt is a magical ingredient in a marinade. It tenderizes chicken while keeping it moist and succulent. Add a...
Light Ranch Dressing
If you love ranch dressing, this horseradish-spiked version could be your new house favorite.
For those who prefer creamy coleslaws to vinegary types, here's one that's rich-tasting with about a third of...
Berry Rich Muffins
Dried blueberries or cherries enhance the fruitiness of these wholesome berry muffins. If it is more convenient, use...
Spicy Tofu Hotpot
Warm up a chilly evening with this light but satisfying one-pot meal. The tofu absorbs the flavors of this fragrant,...
Fill the roasted peach halves with lightly sweetened ricotta cheese and a sprinkle of chopped toasted hazelnuts for an...
Greens & Gorgonzola Pizza
Stir up the dough the day before and keep it in a bag in the fridge. You can bake the pizza several hours before the...
Tame the heat of curries with this cool sauce, or serve it on Curried Cashew Burgers.
No tapas buffet would be complete without garlic shrimp, the most ubiquitous of bar foods.
A fool is a traditional British dessert of stewed fruit swirled with whipped cream. Here, low-fat yogurt replaces some...
Mushrooms and pine nuts give these “burgers” a terrific flavor. A food processor comes in handy for making the...
Cilantro & Pumpkin Seed Pesto
Serve this nutty, spicy pesto with Vegetarian Enchiladas, Blueberry-Beef Burgers, black beans, grilled chicken or fish.
The secret to this creamy enchilada sauce is pureed toasted corn, enriched with roasted garlic.