Content tagged with “High fiber” (Page 53)
The French-toast-like topping makes this sweet and tart “cobbler” appropriate for breakfast, brunch or dessert. The...
Double Raspberry Soufflés
These picture-perfect individual soufflés make an impressive dessert that is remarkably low in fat and calories....
For those who prefer creamy coleslaws to vinegary types, here's one that's rich-tasting with about a third of...
Spicy Tofu Hotpot
Warm up a chilly evening with this light but satisfying one-pot meal. The tofu absorbs the flavors of this fragrant,...
Chicken & Chickpea Tagine
A tagine is a traditional Moroccan stew, traditionally prepared and served in a vessel called a tagine.
Mushrooms and pine nuts give these “burgers” a terrific flavor. A food processor comes in handy for making the...
The secret to this creamy enchilada sauce is pureed toasted corn, enriched with roasted garlic.
Catalan Spinach Sauté
In minutes, standard pantry items can transform frozen spinach into a satisfying side dish or omelet filling.