Advertisement

Content tagged with “Heart healthy”

Avocado, Tomato & Chicken Sandwich
In this healthy chicken sandwich recipe, the avocado is mashed to create a healthy creamy spread.
Quinoa Pilaf with Seared Scallops
Make whole grains the center of your dinner plate with this citrus-studded quinoa pilaf recipe topped with sweet seared...
Spaghetti Squash & Meatballs
With this spaghetti squash and meatballs recipe, you can reduce the carbohydrates and increase the vegetable servings...
Stuffed Delicata Squash
In this Tex-Mex-seasoned stuffed delicata squash recipe we swap out half of the ground beef you’d normally use for...
Broccoli Rabe & Chicken White Pizza
The bold flavors of garlic, crushed red pepper and lemon make up for the fact that this white chicken pizza recipe has...
Sautéed Leek Mashed Potatoes
In this healthy mashed potato recipe, we flavor the mashed potatoes with leeks lightly sautéed in butter and tangy...
Roasted Garlic Mashed Potatoes
In this healthy mashed potato recipe, we flavor the mashed potatoes with roasted garlic and tangy buttermilk. Try them...
Roasted Mushroom Mashed Potatoes
In this healthy mashed potato recipe, we flavor the mashed potatoes with sherry-infused roasted mushrooms and tangy...
Rosemary Mashed Potatoes
In this healthy mashed potato recipe, we use “no-chicken” broth instead of milk, cream or butter to make full-flavored...
Cheddar, Scallion & Bacon Mashed Potatoes
In this healthy mashed potato recipe, we use low-fat milk and flavor the mashed potatoes with sharp Cheddar cheese and...
Chive & Buttermilk Mashed Potatoes
In this healthy mashed potato recipe, we flavor the mashed potatoes with tangy buttermilk and fresh snipped chives...
Horseradish, Parsley & Sour Cream Mashed Potatoes
In this healthy mashed potato recipe, we use reduced-fat sour cream instead of butter and cream and flavor the mashed...
Olive Oil & Herb Mashed Potatoes
In this healthy mashed potato recipe, we flavor the mashed potatoes with an herb-infused olive oil. These green˜specked...
Prosciutto-Wrapped Chicken with Mushroom Marsala Sauce for Two
Paper-thin slices of prosciutto are turned into a salty, crispy “crust” in this quick chicken thigh recipe with...
Easy Miso-Chicken Ramen
Warm up a chilly evening with this healthy chicken-and-vegetable ramen noodle bowl recipe. For a little spice, top with...
Prosciutto-Wrapped Chicken with Mushroom Marsala Sauce
This crispy prosciutto-wrapped chicken thigh recipe makes a tasty meal when served with steamed green beans and mashed...
Chicken Thighs with Couscous & Kale
One-pot meals, like this all-in-one chicken thigh, kale and Israeli couscous recipe, are perfect for nights when you...
Dill Mustard Sauce
This tangy mustard-dill sauce recipe is delicious served with smoked salmon, used as a vegetable dip or spread on a...
Herb Cream Cheese
This creamy herb cream cheese recipe makes the perfect savory spread for bagels with smoked salmon or as a condiment on...
Crab Cake Stuffing
This crab-cake-meets-stuffing recipe gets a double dose of crabby goodness—little bits of claw crabmeat add flavor...
Winter Greens Salad with Squash & Cranberry Vinaigrette
In this winter greens salad recipe, the steamed squash adds a tender yielding texture and a mild, almost nutty taste....
Bay-Spiced Roast Turkey
In this healthy roast turkey recipe, brining keeps the turkey moist and a homemade bay-spice mix gives the turkey...
Vegetarian Tikka Masala
In this vegetarian tikka masala recipe, we combine crisp tofu pieces and vegetables in a spiced tomato sauce to make a...
General Tso’s Chicken
In this healthy version of a General Tso’s Chicken recipe, we cut the fat and sodium in half from the original version...
Roasted Brussels Sprouts with Pancetta & Sage
In this roasted Brussels sprouts recipe, pancetta—cured Italian-style bacon—seasons sweet Brussels sprouts with a hint...
Syndicate content
Get a full year of EatingWell magazine.
World Wide Web Health Award Winner Web Award Winner World Wide Web Health Award Winner Interactive Media Award Winner