Content tagged with “Low saturated fat” (Page 12)

Cauliflower-Broccoli Gratin
This creamy broccoli-and-cauliflower casserole is a hassle-free side dish that just about everyone loves. Our healthier...

Warm Potato Salad with Bacon-Mustard Dressing
This updated take on German potato salad is a sophisticated addition to any holiday spread. Granny Smith apples are a...

Potato-Cheese Pierogi with Sauerkraut
Potatoes mashed with sautéed onions and sauerkraut makes a flavorful filling in these yummy pierogi. We used whole-...

Potato-Leek Bisque
It’s hard to believe how rich and creamy this potato-leek soup is even though there’s not a drop of cream in it....

Brussels Sprout Gratin
A creamy Brussels sprouts casserole is a delightful accompaniment to any holiday meal. Our healthier version skips the...

Carrot-Parsnip Gratin
Make this creamy carrot-and-parsnip casserole for your next holiday meal—everyone will beg you for the recipe! Our...

Celery Root Puree
Everyone loves mashed potatoes, but this celery root puree is a worthy competitor.

Cornbread Stuffing with Brussels Sprouts & Squash
Brussels sprouts and winter squash make this cornbread stuffing look and taste great. You may need to bake two batches...

Potato-Pear Latkes
It’s easy to make crispy latkes for Hanukkah without oodles of oil. Adding shredded pears to the traditional potato...

Roasted Garlic Mashed Purple Potatoes
Roasting garlic and thyme in olive oil infuses them with a heady flavor that makes a luxurious addition to these mashed...

Sautéed Mushrooms with Caramelized Shallots
This recipe for sautéed mushrooms with caramelized shallots is one of those dishes that will haunt you. You might want...

Healthy Green Bean Casserole
Typical green bean casseroles bathe ingredients in a heavy cream sauce and top them with buttered breadcrumbs or cheese...

Caramelized Spiced Pears
Serve these caramelized pear slices over ice cream, stir into plain yogurt or enjoy as a topping for pancakes or...

Vietnamese Dipping Sauce
This tangy Vietnamese dipping sauce—perfect for spring rolls—is flavored with lime juice, fish sauce, garlic and...

Ranch Dressing
This low-cal, low-fat homemade ranch dressing is so easy to make you won’t need to buy it ever again!

Blue Cheese Vinaigrette
This bright-tasting vinaigrette is loaded with tangy crumbled blue cheese.

Classic Hummus
It’s easy to make hummus at home with just a few pantry items. Serve drizzled with your best-quality extra-virgin olive...

Two Simple Herb-Roasted Chickens
We’ve included a basic herb combination in this recipe for roasting two chickens at once, but season your chicken with...

Best Veggie Burgers
These tofu burgers are packed with fresh broccoli, carrots, onion and red bell pepper, which gives them a garden-fresh...

Southwest Grilled Chicken Caesar
In this Southwestern spin on the classic Caesar salad, avocado stands in for raw egg and some of the oil in this rich,...

Plum Crisp
A fruit crisp offers the luscious flavor of a fresh fruit pie without the fuss of making a crust. Celebrate late summer...

Cherry Crisp
A fruit crisp offers the luscious flavor of a fresh fruit pie without the fuss of making a crust. Celebrate the arrival...

Apple-Cranberry Crisp
A fruit crisp offers the luscious flavor of a fresh fruit pie without the fuss of making a crust. Celebrate the arrival...

Mussels with Tomatoes & White Wine
You’ll feel like you’re dining in a French bistro when you sit down to a bowl of these mussels, flavored with fennel,...

Mussels with Cider & Bacon
Flavored with apple cider and sage, these steamed mussels are the perfect meal for a cool fall night. Soak up the sauce...