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Content tagged with “Low saturated fat”

Raspberry Applesauce
Simplicity itself, applesauce from a jar becomes quite special when warmed and laced with raspberries.
Cranberry-Raspberry Sauce
Fruit juice is the base of this quick raspberry sauce that goes well with fresh fruit, frozen yogurt or a slice of...
Real Raspberry Vinaigrette
Pureed raspberries thicken this beautiful rose-colored dressing. It's a perfect accent for fresh spinach or...
Potato Gratin
Slivered garlic and freshly grated nutmeg flavor this simple potato gratin.
Spaghettini with Steamed Mussels
Mussel lovers will enjoy this simple pasta preparation. Serve with an arugula salad and crusty whole-grain bread to...
Egg Drop Soup
Garlic and ginger flavor the broth of this egg drop soup.
Ginger-Lemon Stack Cake
Three layers of an airy gingerbread with a tart lemon filling between them; this is a dependable, all-occasion cake.
Glazed Poppy-Seed Cake
The perennially popular poppy-seed cake looks dressy with a simple glaze—with very little fuss.
Peach-Bourbon Upside-Down Cake
Bake this Southern-inspired, moist and fruity cake when peaches are plentiful—from late June through July.
Plum Cake
A lightly spiced cake with a dramatic topping of glistening plums—it's perfect for a September birthday.
Brandied Nectarines
Perfumed with vanilla and brandy, these nectarines are elegant in their simplicity. Use only perfectly ripe, juicy...
Melon Balls in Port
The traditional pairing of melon and port is updated with a little lime juice.
Apricot-Nut Bread
A double hit of apricot nectar and dried apricots flavor this quick bread.
Strawberry Margarita Sauce
Serve this spirited strawberry sauce over Mango-Lime Sorbet or fresh fruit.
Warm Lemon & Ginger Sauce
Try this ginger lemon sauce over poached pears or a slice of Buttermilk Pound Cake.
Hoisin-Ginger Dressing
Serve this gingery hoisin dressing over hot or room-temperature steamed asparagus or as a dipping sauce for dumplings.
Maple-Balsamic Vinaigrette
Maple syrup adds a touch of sweetness to this balsamic vinaigrette. Toss with a salad of apples, Cheddar and spinach,...
Lemon Spice Bread
Fragrant freshly-grated nutmeg infuses this lemon bread with flavor.
Water Bagels
These classic bagels are also known as New York bagels. If the secret ingredient, as New Yorkers always contend, is...
Pumpernickel Bagels
Chewy and dark, this pumpernickel bagel exudes a hearty, peasant bread flavor.
Golden Egg Bagels
Egg bagels are lighter and a bit sweeter than water bagels. They are great for sandwiches.
Montreal Bagels
Montreal-style bagels are smaller and sweeter than their counterparts.
Onion Bialys
Bialys are like bagels, but they're baked instead of boiled. Lots of chopped onion and poppy seeds are a tasty...
Fruit-Filled Dessert Tacos
Cookies shaped like taco shells are filled with fresh fruit salsa for a fun and pretty dessert.
April Fool's Sundaes
Fool your friends with this sweet imitation of eggs sunnyside up—it's actually vanilla frozen yogurt and mango...
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