Content tagged with “Low cholesterol” (Page 141)
A Bowl-of-Fruit Cake
Celebrate summer's bounty with a simple cake ring overflowing with seasonal fruits. The fruits listed here are...
Salad of Mâche & Beets
Ruby beets and deep green mâche are topped with grated hard-cooked egg in this stunning salad.
The slightly nutty flavor of buckwheat in the crepes pairs well with the tart rhubarb filling. If you like, top each...
The combination of blackberries and raspberries in this favorite old-time dessert is lovely; blueberries are good in it...
The rosy blush of these radish pickles deepens as they sit, but if tossed with the dressing too far in advance, they...
Skewered Tuna Niçoise
The components of a salade Nicoise take on a delicious new dimension when grilled. Buy anchovies packed in olive oil...
For these individual Baked Alaskas, the meringue is beaten over simmering water to ensure that the temperature of the...
This simple salad of chopped summer vegetables and herbs is typical of country salads served throughout the...
Here we top lightly sweetened peaches and blackberries with sparkling wine for a refreshing summer dessert.
Simplicity itself, applesauce from a jar becomes quite special when warmed and laced with raspberries.
Fruit juice is the base of this quick raspberry sauce that goes well with fresh fruit, frozen yogurt or a slice of...
Real Raspberry Vinaigrette
Pureed raspberries thicken this beautiful rose-colored dressing. It's a perfect accent for fresh spinach or...
Slivered garlic and freshly grated nutmeg flavor this simple potato gratin.
Egg Drop Soup
Garlic and ginger flavor the broth of this egg drop soup.
Ginger-Lemon Stack Cake
Three layers of an airy gingerbread with a tart lemon filling between them; this is a dependable, all-occasion cake.
Glazed Poppy-Seed Cake
The perennially popular poppy-seed cake looks dressy with a simple glaze—with very little fuss.
A lightly spiced cake with a dramatic topping of glistening plums—it's perfect for a September birthday.