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Content tagged with “Low calorie”

Rosemary Mashed Potatoes
In this healthy mashed potato recipe, we use “no-chicken” broth instead of milk, cream or butter to make full-flavored...
Cheddar, Scallion & Bacon Mashed Potatoes
In this healthy mashed potato recipe, we use low-fat milk and flavor the mashed potatoes with sharp Cheddar cheese and...
Chive & Buttermilk Mashed Potatoes
In this healthy mashed potato recipe, we flavor the mashed potatoes with tangy buttermilk and fresh snipped chives...
Horseradish, Parsley & Sour Cream Mashed Potatoes
In this healthy mashed potato recipe, we use reduced-fat sour cream instead of butter and cream and flavor the mashed...
Olive Oil & Herb Mashed Potatoes
In this healthy mashed potato recipe, we flavor the mashed potatoes with an herb-infused olive oil. These green˜specked...
Prosciutto-Wrapped Chicken with Mushroom Marsala Sauce for Two
Paper-thin slices of prosciutto are turned into a salty, crispy “crust” in this quick chicken thigh recipe with...
Black Pepper & Blue Cheese Mashed Potatoes
In this healthy mashed potato recipe, we flavor the mashed potatoes with strong-flavored blue cheese and freshly ground...
Brown Butter Mashed Potatoes
In this healthy mashed potato recipe, we flavor the mashed potatoes with nutty browned butter and tangy buttermilk. For...
Easy Miso-Chicken Ramen
Warm up a chilly evening with this healthy chicken-and-vegetable ramen noodle bowl recipe. For a little spice, top with...
Prosciutto-Wrapped Chicken with Mushroom Marsala Sauce
This crispy prosciutto-wrapped chicken thigh recipe makes a tasty meal when served with steamed green beans and mashed...
Chicken Thighs with Couscous & Kale
One-pot meals, like this all-in-one chicken thigh, kale and Israeli couscous recipe, are perfect for nights when you...
Dill Mustard Sauce
This tangy mustard-dill sauce recipe is delicious served with smoked salmon, used as a vegetable dip or spread on a...
Herb Cream Cheese
This creamy herb cream cheese recipe makes the perfect savory spread for bagels with smoked salmon or as a condiment on...
Crab Cake Stuffing
This crab-cake-meets-stuffing recipe gets a double dose of crabby goodness—little bits of claw crabmeat add flavor...
Winter Greens Salad with Squash & Cranberry Vinaigrette
In this winter greens salad recipe, the steamed squash adds a tender yielding texture and a mild, almost nutty taste....
Maryland Oyster Stew
This delicate oyster soup recipe sets the tone for celebration at any meal. We made this stew healthier by primarily...
Bay-Spiced Roast Turkey
In this healthy roast turkey recipe, brining keeps the turkey moist and a homemade bay-spice mix gives the turkey...
Cauliflower, Romanesco & Broccoli Gratin
This cauliflower-and-broccoli gratin is healthier than traditional gratins thanks to a sauce made with low-fat milk and...
Vegetarian Tikka Masala
In this vegetarian tikka masala recipe, we combine crisp tofu pieces and vegetables in a spiced tomato sauce to make a...
Chicken Sausage Calzone
A typical calzone packs almost 800 calories and 25 grams of saturated fat. In this healthier calzone recipe, we use...
General Tso’s Chicken
In this healthy version of a General Tso’s Chicken recipe, we cut the fat and sodium in half from the original version...
Roasted Brussels Sprouts with Pancetta & Sage
In this roasted Brussels sprouts recipe, pancetta—cured Italian-style bacon—seasons sweet Brussels sprouts with a hint...
Kale Salad with Preserved Lemon & Walnuts
In this kale salad recipe, we massage dressing into the kale leaves until they’re tender and coated with flavor. Topped...
Green Bean Bundles with Garlic Browned Butter
This green bean recipe is impressive-looking but simple to make. The bundles make a wonderful addition to a holiday...
Pomegranate Molasses-Glazed Carrots with Pistachios
In this glazed carrot recipe, instead of a traditional sugar glaze, we glaze spiced carrots with a combination of sweet...
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