Content tagged with “Diabetes appropriate” (Page 7)

Apple & Fennel Salad with Blue Cheese
Apples and blue cheese are a heavenly match in this fennel and apple salad recipe dressed with a tangy cider-vinegar...

Roast Chicken & Sweet Potatoes
Caramelized sweet potatoes and red onion are the bed for chicken thighs that cook up fast in a very hot oven—perfect...

Sauerkraut & Sausage Casserole
One bite of this hearty sausage casserole recipe—full of sauerkraut, apples and kielbasa—and you’ll be transported to a...

Broccoli, Ham & Cheese Quiche
This quiche recipe is full of broccoli, Cheddar cheese and smoky ham surrounded by a crispy hash brown crust. Look for...

EatingWell Meat Pie
Traditionally meat pie recipes are made with mostly ground pork. This recipe for French-Canadian meat pie, or tourtiere...

Paprika-Spiced Stuffed Peppers
Plenty of paprika lends a lightly pungent flavor and vibrant red color to the creamy sauce and the pork, beef and rice...

Pork & Shrimp Stuffed Eggplant
The Thai-inspired pork-and-shrimp filling for this stuffed eggplant recipe is generously seasoned with lemongrass and...

Champagne Raspberry Jello
In this grown-up take on jello, we combine cran-raspberry juice with Champagne and fresh raspberries for a sparkling...

Sparkling Raspberry Jello Jigglers
The sparkling white grape juice in this raspberry jello jigglers recipe gives these a fun, bubbly appearance. Fresh...

Lime & Orange Jello
This lime-orange jello recipe gets its vibrant green hue from spirulina—a dark green edible plankton. A little...

Lime & Orange Jello Jigglers
Pucker up and enjoy this sweet and sour after-school treat. For a sweeter snack or dessert, use fresh orange pieces....

Mango-Strawberry Jello Jigglers
These sweet mango-strawberry jello jigglers are fun to make and even more fun to eat. Great for an after school snack...

Mango-Strawberry Jello
Tropical mango and sweet strawberries are the perfect marriage in this pretty, crowd-pleasing jello recipe. We like the...

Sangria Jello
We took the classic flavors of sangria and turned it into a grown-up jello recipe for dessert. Look for a sweet red...

Grape Jello Jigglers
Forget the artificial colors and flavors–our hand-held grape jello jiggler is made with fruit juice and packed with...

Grape Jello
The mix of white and purple grape juice lets you peek inside at all the fresh cut fruit layered inside this jello...

Raspberry Jello
We combine cran-raspberry juice with sparkling white grape juice to make a dazzling raspberry jello recipe. We like to...

Grilled Green Beans with Horseradish Ketchup
Grilled green beans? Absolutely! Make this grilled green beans with horseradish ketchup recipe in a grill basket if you...

Boiled Corn on the Cob
Want to know how to boil corn on the cob? This boiled corn on the cob recipe starts with 4 ears of fresh summer corn.

Sauteed Haddock with Orange-Shallot Sauce
In this easy haddock recipe, the fish’s delicate flavor is wonderfully balanced by the sweet and savory combination of...

Citrus-Soy Dipping Sauce
This citrus-soy dipping sauce, a blend of reduced-sodium soy sauce, lemon juice, lime juice and vinegar, has so much...

Seared Arctic Char Hand Rolls
This sushi recipe, a version of a hand roll inspired by chef Bun Lai’s creative sushi recipes, uses blanched Swiss...

Teriyaki-Mussel Maki Rolls
Try making this sushi recipe once and you’ll see how easy it is to make maki sushi rolls at home. In this sushi roll...

Whole-Grain Sushi Rice
Although white sushi rice is traditional, this brown sushi rice base is blended with other grains and lentils....

Spicy Stir-Fried String Beans
Skip greasy takeout and try this easy stir-fried green beans recipe. If you don’t have a wok, you can make these stir-...