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Content tagged with “Mediterranean”

Roasted Asparagus
This simple recipe is perfect for quick weeknight meals as well as special occasions.
Pasta with Broccoli, Tomatoes & Anchovy Sauce
In this easy pasta recipe, a touch of anchovy makes healthy spaghetti with broccoli really delicious. To make it a meal...
Fusilli with Lentils, Sausage & Tomatoes
A can of lentil soup is a the basis for this quick pasta dish.
Pasta with Mushroom-Thyme Ragu
Serve with a salad of bitter greens dressed with balsamic vinegar and olive oil.
Slow-Cooker Turkish Lamb & Vegetable Stew
Layers of fresh Mediterranean vegetables, seasoned with an abundance of bay, garlic and oregano, meld with tender lamb...
Bruschetta with Roasted Peppers & Mozzarella
Roasting peppers intensifies their natural sweetness and gives them a depth of flavor that marries beautifully with the...
Parsley-Olive Relish
The relish is great on chicken, veal, salmon or pasta as well as the tuna. Serve with grilled vegetables and steamed...
Grilled Tuna with Olive Relish
A simple relish of parsley and olives jazzes up grilled tuna. Make it a meal: Serve with grilled vegetables and steamed...
Balsamic-Glazed Roasted Chicken Breasts
Glazed with balsamic vinegar and red currant jelly, these roasted chicken breasts are a snap to prepare. Bone-in...
The Big Salad
Big flavors, big benefits. Loaded with vitamins and minerals, antioxidants and fiber—not to mention color, crunch and...
Spaghetti with Mushroom Bolognese
Domestic white (or “button”) mushrooms stand in for the meat in this still-hearty variation of a classic sauce. Serve...
Orange-Thyme Marinade
A double-hit of orange comes from orange juice concentrate and fresh orange zest.
Fresh Tomato Sauce with Saffron
Try serving this saffron-infused tomato sauce over hot asparagus.
Penne with Tomato & Sweet Pepper Sauce (Penne Saporite “Il Frantoio”)
Several of Apulia's ancient agricultural estates have been restored to their former grandeur and now welcome...
Caramelized Onion & Artichoke Pizza
Sautéed onions acquire a sweet caramelized flavor in the hot oven.
Pizza Dough Prestissimo
Use this quick dough for one large pizza or four calzones.
Spinach & Cheese Stuffed Shells
Our stuffed shells are filled with spinach, sautéed onions and part-skim ricotta and topped with prepared marinara...
Spaghetti with Melted Tomato Sauce
There is nothing simpler nor more satisfying than a meal of pasta tossed with fresh tomato and basil sauce.
Grilled Mediterranean Vegetable Salad
Pureed plum tomatoes make the base for the dressing, and are a natural complement to the grilled vegetables.
Cold Sliced Chicken in Tuna Sauce
A twist on the classic Italian dish vitello tonnato--poached veal marinated in tuna sauce--is popular on hot summer...
Cilantro Pesto
Try this delicious pesto on grilled fish or burgers.
Roasted Red Pepper Sauce
Serve this tangy bright red pepper sauce over fresh asparagus for a sure taste of summer.
Couscous with Mushrooms & Sun-Dried Tomatoes
Simple couscous gets an upgrade with sautéed mushrooms and sun-dried tomatoes. Make it a meal: Simple Roasted Pork...
Skillet Rice with Shrimp
This one-skillet supper is ready to serve in just 40 minutes--perfect for hurried weeknights.
Artichoke & Tomato Gratin
Looking for another way to use summer-fresh tomatoes? Layer them with high-fiber artichokes for a quick and satisfying...
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